China No Longer Just A Commodity Story - Luxon
China remains New Zealand’s biggest market, taking $23 billion of our exports, but it’s no longer a commodity story, says Prime Minister Christopher Luxon.
Alliance says China is key to any stability in the lamb market.
"Prices look like they have settled but demand for volume remains subdued as consumption is slow to reach pre-Covid-19 levels. The China ripple effect, compounded by ongoing record volumes out of Australia at levels significantly lower than New Zealand, is continuing to undermine New Zealand prices."
Meanwhile, the company says mutton markets remain weak on the back of low demand from China.
"We are continuing to pursue diversified options into Taiwan, Malaysia, and North America but negative market sentiment remains. Large mutton volumes out of Australia continue to disrupt all markets."
On the venison front, Alliance says that game season negotiations have concluded with prices marginally improved on last season.
"Demand is strong for the key five week production period that covers September-early October shipments. Manufacturing items such as trim remain challenging."
In beef markets, the meat processor and exporter again points to China, where it says there have been fluctuations in wholesale pricing as importers continue to search for value.
"The North American market is stable with prices slightly improving in the last few weeks," Alliance adds. "Importers are more proactive in positioning themselves to purchase volume from New Zealand."
An LIC bull, Tronnoco AR Sadio-ET S3F, bred by Tony and Keri O'Connor of Tronnoco Farming Co Ltd near Timaru, has won the 2026 Mahoe Trophy.
With forecasters advising El Niño conditions will develop through winter and strengthen into spring and summer, Ballance Agri-Nutrients is encouraging farmers and growers to think ahead about nutrient planning and be prepared to work around challenging weather conditions.
In the past, much has been made of the concept of farm to fork, but an Australian expert in food science and marketing with experience in the dairy industry, Dr Angeline Achariya, says the reverse of this slogan is critical to win modern day consumers.
Efficiency is the big one because it tracks back into what is done on farm.
A four year trial has reaffirmed that mixing plantain into dairy pastures can help reduce nitrogen losses to freshwater while maintaining milk production and profitability, say researchers.
Fonterra has opened its upgraded Chengdu Application Centre, bringing New Zealand dairy expertise closer to customers in one of China's fastest-growing regions.

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