M.I.A.
OPINION: The previous government spent too much during the Covid-19 pandemic, despite warnings from officials, according to a briefing released by the Treasury.
Farmers and lifestyle block owners are being asked to delay controlled fires until after lockdown is over.
Farmers and lifestyle block owners in the Otago and Southland regions are being asked to avoid lighting fires until lockdown is over, to reduce risk to firefighters.
Southland’s principal rural fire officer Timo Bierlin says even well controlled burns will cause issues at present, because people see the smoke and dial 111 in the belief they are reporting an escaped fire.
Brigades will always turn out to 111 calls and have the protective gear and procedures to do this safely.
“But we would like our firefighters to stay safe in their bubbles and not have to respond to avoidable fires just now,” says Bierlin.
Strong nor-westerly winds are forecast across Otago and Southland today and into tomorrow, which would elevate the risk of any planned land management fires getting out of control.
Crews have already responded to four vegetation fires in the region since lockdown began, and Timo Bierlin is keen to avoid any more while the region remains in COVID alert level four.
"We understand that many people will be using their time to get on with projects around the property and this might normally mean farmers clearing vegetation or people lighting a fire to get rid of greenwaste. We just ask that people do the right thing and hold off burning until we get out of lockdown."
The new majority owner of meat company Alliance has no plans to close any processing plants. Instead, Dawn Meats plans to extract more value from Alliance's existing footprint.
Westpac NZ has announced new initiatives that aim to give customers more options to do their banking in person.
New Zealand red meat exports experienced a 29% increase year-on-year in September, according to the Meat Industry Association (MIA).
The head of the Ministry for Primary Industries (MPI) biosecurity operation, Stuart Anderson, has defended the cost and the need for a Plant Healht and Environment Laboratory (PHEL) being built in Auckland.
BNZ says its new initiative, helping make the first step to farm ownership or sharemilking a little easier, is being well received by customers and rural professionals.
The head of Fonterra's R&D facility in Palmerston North is set to literally cross the road and become the new vice chancellor at Massey University.

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