94% of NZ farmers oppose Paris Agreement, survey shows
A survey of 2000 farmers shows 94% of respondents believe that remaining in the Paris Agreement for climate change is not in the country's best interest.
More than 400 farmers attended a recent series of Groundswell NZ meetings around Canterbury and the West Coast.
More than 400 farmers attended a recent series of Groundswell NZ meetings around Canterbury and the West Coast to discuss new freshwater and biodiversity rules being imposed on the farming sector.
"We have been blown away by the farmer engagement at our meetings," says Groundswell spokesman and Otago farmer Bryce McKenzie.
Farmer and environmentalist Jane Smith, a former Ballance Farm Environment Award winner, was one of the key speakers at the meetings. She told farmers to not just accept everything that is put in front of them.
"Once regulations are enshrined in law, they will be with us forever - while those who enact them will come and go," Smith told the meetings.
She also believes that the farming sector needs one, strong voice.
“Our advocacy spokespeople need to be listening to grassroots farmers and not simply appeasing idealistic lawmakers.”
Smith also questioned why the Government seemed hell-bent on destroying the NZ farming sector when NZ farmers are the most efficient sustainable food producers in the world.
She says a more pragmatic pathway to good environmental outcomes, without destroying the fabric of NZ’s rural society, included working alongside regional councils to ensure commonsense prevails and the inter-generational, communal work underway – driven by catchment groups – is not undermined by an “outlandish generic consent process”.
The other key speaker, Jamie McFadden, of the Rural Advocacy Network based in Canterbury, explained the implications of the proposed freshwater and indigenous biodiversity regulations.
McFadden says these regulations are “unworkable” and would deliver outcomes that will be worse for the country’s natural environment and waterways.
He told the meetings there are more simple solutions available to NZ’s environmental issues – such as operating under one, integrated legislation.
Following these meetings, McKenzie says Groundswell is looking at implementing a range of actions to put a stop to the regulations.
“We are currently looking for regional coordinators to help us share information and keep farmers informed as more protest actions unfold,” he says. “Groundswell is already well established in Southland/Otago and coordinators for the West Coast are now underway.”
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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