Junket?
OPINION: The Hound notes that the Taxpayers’ Union recently revealed that the Ministry for Primary Industries (MPI) spent more than $125,000 for its presence at this year’s Mystery Creek Fieldays.
Concerns about Mycoplasma bovis don’t appear to have hit farmers’ enthusiasm for Fieldays.
Agriculture Minister Damien O’Connor told Rural News on the first day of the event that he detected a very positive mood.
A total of 24,633 visited on day one to see the 1400 sites in this 50th year of the farming event now recognised as world-leading.
“For a start, the sky hasn’t fallen in with advent of the new government. I have been amazed at the number of people here,” O’Connor says. The better payout has helped and people are enjoying getting out to see what is always a better event because they try harder every year to improve things.”
Waikato farmer John Kneebone, a co-founder of the Fieldays Society, remarked to Rural News on the “amazing evolution” of Fieldays and said it never occurred to him in 1968 that it would become what it is today.
Farmers, exhibitors of equipment and services, and politicians of every hue have made Fieldays a must-attend on their ‘press-the-flesh’ calendar. – Peter Burke
A vet is calling for all animals to be vaccinated against a new strain of leptospirosis (lepto) discovered on New Zealand dairy farms in recent years.
Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.
Telco infrastructure provider Chorus says that it believes all Kiwis – particularly those in the rural areas – need access to high-speed, reliable broadband.
World Veterinary Day falls on Saturday 27 April.
Graham Brown, the executive chef for Deer Industry New Zealand (DINZ), is excited about Korea.
OPINION: The new government has clearly signalled big cuts across the public service.
OPINION: Your canine crusader is not surprised by the recent news that New Zealand plant-based ‘fake meat’ business is in…