Zero Tariff Squeezes NZ Citrus Growers, Forum Hears
New Zealand's citrus growers have been told to compete on the value built into their fruit rather than the volume they grow.
More Māori land is being used for growing commercial fruit and vegetables, according to a new report commissioned by Horticulture New Zealand (HortNZ).
The Snapshot of Māori in horticulture 2024 research found the gross output from Māori horticulture during 2024 was $305 million, up from $220.5 million in 2019.
While horticulture currently comprises just over one per cent - 5,715 hectares - of Māori farmland, this is growing steadily.
The amount of Māori land in horticulture has increased by 50.4% since 2017 and now represents about 7% of total fruit and vegetables land in New Zealand.
Kate Scott, chief executive of HortNZ, says this figure is notable, given that overall, there has been a decline in the amount of land in horticulture.
"One of the key priorities in the Aotearoa Horticulture Action Plan is increasing Māori-owned land in high value horticulture, so it is heartening to see the data trending in this direction.
"While horticulture currently comprises a small proportion of Māori land use, Māori involvement in horticulture is diverse and expanding, from Māori individuals and businesses to iwi and their commercial arms."
Farmer-owned fertiliser company, Ballance Agri Nutrients is welcoming National’s plan to negotiate security agreements with key supplier countries to protect New Zealand-bound products from export restrictions and greater supply chain certainty.
Carrfields has announced the appointment of Stu Hall to the newly created role of chief operating officer, Carrfields Ltd, reflecting the continued growth of their agribusinesses and the need to ensure the company has the leadership capacity and support in place as it pursues the emerging opportunities ahead.
New Zealand's role is not to compete with Indian growers, according to NZ Apples and Pears.
The potato industry is celebrating the success of two rising stars - James Blair, the 2026 Young Grower of the Year and runner-up and innovation award winner, Amber Davy.
Twenty-eight emerging leaders from across the horticulture sector spent two days last month learning valuable skills and connecting with industry experts.
There are five entrants in this year’s Young Horticulturist of the Year, competing in a series of technical, practical, business and leadership challenges.

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