DairyNZ celebrates 60 years of economic survey tracking dairy sector evolution
DairyNZ is celebrating 60 years of the Economic Survey, reflecting on the evolution of New Zealand's dairy sector over time.
Farmers widely support the decision to cull 22 more herds infected with Mycoplasma bovis.
DairyNZ says it supports MPI’s decision to cull all cattle on properties infected with M. bovis. Although this is a hard step for farmers, it is an important move towards eradicating the disease from NZ.
Carol Barnao, of DairyNZ, says this is never an easy decision to make. Removing these animals from the 28 infected properties is considered and sensible, but nobody should underestimate the effect on farmers losing herds they’ve managed for years.
Kimberly Crewther, of the Dairy Companies Association NZ (DCANZ), welcomes MPI’s confidence that M. bovis is not well established in NZ. The national surveillance has required huge effort and DCANZ is pleased to see it contributing the information necessary for making response decisions.
Beef + Lamb NZ says MPI’s cull decision gives clarity to farmers living with uncertainty.
BLNZ spokesman Dave Harrison acknowledges the very trying few months endured by the affected farmers -- restricted from trading, bearing extra costs, and suffering worry and anxiety about the future.
Federated Farmers also supports the decision to cull: president Katie Milne says this will be a huge relief for all drystock and dairy farmers.
One of New Zealand's latest and largest agrivoltaics farm Te Herenga o Te Rā is delivering clean renewable energy while preserving the land's agricultural value for sheep grazing under the modules.
Global food company Nestle’s chair Paul Bulcke will step down at its next annual meeting in April 2026.
Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.
The next phase of the Taste Pure Nature campaign has been launched in Shanghai, China.
Alliance Group and Grand Farm have signed a strategic co-operation agreement with a focus on delivering more premium New Zealand grass-fed beef to Chinese consumers.
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