Low-footprint feed drives high-profit, low-emissions dairy
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.
Lincoln University Dairy Farm will tweak some of its management practices following an animal welfare complaint.
Lincoln University Dairy Farm will be tweaking some management practices after an animal welfare complaint laid in mid-August, despite the Ministry for Primary Industries (MPI) investigation into the complaint finding no cause for action.
SAFE (Save Animals from Exploitation) claimed that it had seen animals standing in mud, calves piled on top of each other in a trailer, and a cow being chased aggressively by a worker on a quad bike.
However, a visit by an MPI inspector the day the complaint was received, August 15, found no significant concerns.
Lincoln University Professor of Farm Management Alison Bailey read a statement on the incident at the LUDF spring Focus Day this month, saying the university had worked closely with MPI and also commenced its own investigation.
“Following the visit of MPI they have confirmed both verbally and in writing that there were no significant concerns and that no action is required,” she said.
The complaint related to animals on the farm’s secondary East Block across Ellesmere Junction Road from the milking platform.
“For my own investigation, we agreed and noted the following:
“First, to improve the movement of recently calved cows, all cows that were yet to calf were moved onto the milking platform. This required us to provide extra feed, which we did.
“For the 26-27 season we will make sure that all our cows are on this platform here, nearer to the feed and handling facilities.
“We will continue to ensure compliance with Dairy NZ guidance and animal welfare requirements in relation to calves in trailers, and we continue to review our policies and procedures and associated staff training, basically, to make sure that we minimise stress to our animals and handle them with care.”
Bailey said that as a specialist land-based University with a portfolio of farms, Lincoln was dedicated to establishing, maintaining and monitoring the highest standards of animal welfare.
“We prioritise the well-being of every animal in our care. And we’re committed to upholding the standards of the New Zealand Animal Welfare act 1999.
“And we have to be, as a demonstration farm, at the forefront of animal welfare.”
New Zealand needs a new healthcare model to address rising rates of obesity in rural communities, with the current system leaving many patients unable to access effective treatment or long-term support, warn GPs.
Southland farmers are being urged to put safety first, following a spike in tip offs about risky handling of wind-damaged trees
Third-generation Ashburton dairy farmers TJ and Mark Stewart are no strangers to adapting and evolving.
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.
Thirty years ago, as a young sharemilker, former Waikato farmer Snow Chubb realised he was bucking a trend when he started planting trees to provide shade for his cows, but he knew the animals would appreciate what he was doing.
President Donald Trump’s decision to impose tariffs on imports into the US is doing good things for global trade, according…
Seen a giant cheese roll rolling along Southland’s roads?