Mark Hooper Joins NZPork Board as Independent Director
Rural leader Mark Hooper has been appointed as an independent director to the NZPork board, bringing extensive farming, governance and advocacy experience to the role.
New welfare standards came into effect in pig farming yesterday, meaning sows and gilts must not be confined in stalls during pregnancy.
New welfare standards came into effect in pig farming yesterday, meaning sows and gilts must not be confined in stalls during pregnancy.
A gilt is a young female, generally under 12 months. The use of mating stalls for service is permitted, for no longer than one week. New Zealand is one of very few countries in the world operating to this standard.
NZPork has put in place a traceability system so that consumers can be sure the pork they are purchasing meets these requirements.
Compliance with the Code of Welfare is a requirement for PigCare accreditation, and only pork from PigCare accredited farms is eligible for labelling as 100% New Zealand pork (or ham or bacon). This is confirmed by traceability of pork from PigCare accredited farm to wholesaler, and through the supply chain to finished labelled product.
By purchasing 100% New Zealand pork (or ham or bacon) PigCare accredited, consumers can be sure they are purchasing pork from animals born in New Zealand and raised according to New Zealand's animal welfare requirements.
Imported pork, ham and bacon does not have to meet these requirements nor is it PigCare accredited.
For more information on PigCare and animal welfare check out http://www.nzpork.co.nz/pigcare-and-animal-welfare
A major move is about to get underway to improve the quality and viability of dairy beef and cattle in NZ.
Veterinarians say changes to the code of welfare for dairy cattle provides a positive foundation for improved cattle welfare across the country.
Today, 15 October, is the International Day of Rural Women, which recognises rural women’s contribution to farming, communities and the environment.
Global dairy giant Lactalis has integrated its Australian operations with the Mainland Dairy consumer business it acquired from Fonterra earlier this year.
After almost two decades of sharemilking, saving and building equity, Aaron and Marcia Flay this year realised their long-held dream of settling on their first dairy farm.
Good medium to long term prospects for NZ beef, especially in the US, has heighted the focus on various initiatives to capitalise on this situation.

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