M.I.A.
OPINION: The previous government spent too much during the Covid-19 pandemic, despite warnings from officials, according to a briefing released by the Treasury.
New Zealand Young Farmers (NZYF) has announced that My Vaccine Pass will be compulsory for all wishing to attend FMG Young Farmer of the Year events.
“Like most other businesses, organisations, and events, we have responded to the requirements set out by the Government,” says NZYF chief executive Lynda Coppersmith.
She says that implementing a vaccine pass requirement is ‘paramount’ for the safety of communities, staff, attendees and competitors, adding that is will ensure the contest season goes ahead.
“The last two contest seasons were disrupted by Covid-19, so we are all looking forward to a season with relatively minimal disruptions for contest season 54.”
This week, more than 100 farmers, policy makers, politicians and other industry influencers will gather at the annual Dairy Environment Leaders (DEL) Forum to workshop positive environmental change for New Zealand dairy.
Fonterra says its interim results show continued momentum in its performance, with revenue of $13.9 billion in the first half of the 2026 financial year.
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.

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