Tuesday, 19 July 2022 09:55

Our best offer - EU claims

Written by  Peter Burke
The EU's ambassador to NZ Nina Obermaier says the offer put to NZ in the negotiations was the best it could make. The EU's ambassador to NZ Nina Obermaier says the offer put to NZ in the negotiations was the best it could make.

The European Union's ambassador to NZ says it has gone the extra mile to open up its market by signing a free trade agreement with NZ.

In an exclusive interview with Rural News, Nina Obermeier says the offer put to NZ in the negotiations was the best the EU could make. She says the deal creates $600 million in additional quota access for NZ and claims the agreement is "modern and ambitious".

"We heard that NZ might have wanted even more market access but what we have done is a significant marketing opening from our side. It was clear right from the start that these issues around agriculture were a very sensitive issue to the EU economy as well."

Obermaier was with Prime Minister Jacinda Ardern and Trade Minister Damien O'Connor as the talks were being finalised in Brussels. She says the signing of the deal was like a ray of light in some very dark times.

According to Obermaier, the negotiations went down to the wire - true to form - the NZ negotiating team put up a decent fight right to the end. She says it was the right time to conclude the negotiations and is not sure delaying the talks would have produced a better result.

"Rather the contrary, I think," she told Rural News.

Obermaier says the deal opens up lots of new trading opportunities for companies and farmers on both sides.

"91% of all NZ exports will be duty free as of day one and we are expecting a 30% increase in our trade, but we have done more than that," she adds.

"We have got the first chapter on sustainable food systems which means we will be working together for example on animal welfare and on the reduction of use of pesticides. Of special significance is that we have got the first ever agreement where we have enforcable provisions on the Paris climate agreement."

Obermaier says also of special significance is an agreement to create opportunities for a burgeoning Maori economy. She says the agreement goes beyond just trade and gives a clear signal at a geographical level that two democracies can deliver such a quality agreement when values are being challenged by such events as the Russian invasion of Ukraine.

She says the FTA will also open up new opportunities for partnerships and actvities between the two jurisdictions. She points to agricultural research and climate change as two examples.

Now that the negotiations have been concluded, the process of ratifying the deal will now begin in both the EU and in NZ. After the original texts have been 'legally scrubbed' it will eventually go to the European parliament for final sign-off. This could take at least a year.

Beef

Before: FTA 1,102 tonnes - 20% tariff.

Now: 10,000 tonnes - 7.5% tariff.

Sheepmeat

Before: 125,000 tonnes.

Now: 163,000 tonnes (NZ is the only country apart from Australia, which has a sheepmeat quota to the EU and Australia's is 20,000 tonnes).

Butter

Before: 47,177 tonnes and a tariff rate of 700 Euros per tonne (this made butter exports to the EU virtually impossible because of the high tariff rate).

Now: 21,000 tonnes at 95 Euros per tonne - an 86% cut in the tariff and an additional 15,000 new tonnes of access, also at 95 Euros a tonne and a further 14,000 tonnes where the tariff is cut to 569 Euros a tonne.

Cheese

Before: 6031 tonnes with a tariff rate of 170.60 Euros per tonne (this has made it prohibitive to sell any cheese to the EU in the last five years).

Now: 31,000 tonnes with a zero tariff from day one of the agreement (NZ is the only country with cheese access to the EU).

Details of the FTA

On the face of it, the big winners of the EU FTA are kiwifruit, wine, onions and seafood.

Vangelis Vitalis, who headed the NZ negotiating team, told the Primary Industry Summit that we got the best possible deal and if we'd not signed now, NZ would have gone to the back of the queue.

He shares the frustrations of both the dairy and meat sectors but pointed out NZ was dealing with the most protectionist agricultural trading block in the world and says they operate on a different paradigm to NZ.

The EU's desire to protect its agricultural sector dates back to the end of WWII when there were massive food shortages in Europe and thousands of ordinary people died of starvation - 45,000 in the Netherlands alone.

To that end the concept of food sovereignty became embedded in the Treaty of Rome, the founding documet of the original EEC back in 1956, and still exists today.

The farming lobbies in the EU countries are extremely powerful and are highly influential in determining which political party wins an election.

While there is understandable concern in the dairy and beef sector, it's worth stating a few facts.

More like this

Crazy

OPINION: Your canine crusader was truly impressed by the almost unanimous support given by politicians of all stripes in Parliament to the recent passing of legislation for the NZ/EU free trade deal.

Hort's FTA windfall

NZ onion growers are getting an extra $3 million this season for exports to the European Union, thanks to the early ratification of a free trade agreement (FTA).

Cheesed off!

Boutique cheesemakers in New Zealand are being forced out of business by several factors, including higher input costs and cheaper imports from the European Union.

Calls to upgrade EU FTA

Dairy processors want New Zealand to upgrade the free trade deal signed with the European Union by the former Labour Government.

Featured

Vaccinate against new lepto strain

A vet is calling for all animals to be vaccinated against a new strain of leptospirosis (lepto) discovered on New Zealand dairy farms in recent years.

TV series to combat food waste

Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.

National

Celebrating success

The Director General of MPI, Ray Smith says it's important for his department to celebrate the success of a whole…

Cyclone's devastating legacy

One of the country's top Māori sheep and beef farms is facing a five-year battle to get back to where it…

Machinery & Products

Factory clocks up 60 years

There can't be many heavy metal fans who haven’t heard of Basildon, situated about 40km east of London and originally…

PM opens new Power Farming facility

Morrinsville based Power Farming Group has launched a flagship New Zealand facility in partnership with global construction manufacturer JCB Construction.

» Latest Print Issues Online

The Hound

Cut with care

OPINION: The new government has clearly signalled big cuts across the public service.

Bubble burst!

OPINION: Your canine crusader is not surprised by the recent news that New Zealand plant-based ‘fake meat’ business is in…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter