Early Calf Nutrition Linked To Better Growth And Future Milk Production
Giving calves the best possible start to life has been shown to boost growth and resilience.
How many times over the last week have you or anyone on your farm had to wait for something, or spent time searching for a misplaced item?
That's something Sarah Watson and DairyNZ Regional Leader Richard Kyte plan to ask dairy farmers attending the 2016 South Island Dairy Event (SIDE) in Invercargill on June 20 to 22.
SIDE is an annual three-day dairy conference organised by farmers for farmers to learn, network, and find inspiration and motivation. The programme combines stimulating presentations with practical workshops on dairy farming and business management.
The pair are presenting a workshop at SIDE, their mission to help farmers hunt down their own time-wasters, be they searching for a lost tool, not being able to finish a task on-time because you're waiting for something, or having to reorder drugs because they're run passed their use-by date.
While these examples are seemingly small, they can add up, its improving time efficiency that makes the day-to-day work easier and less stressful, improves productivity, and ultimately boosts the bottom line.
PeopleMAD owner Ms Watson has been running the Dairy NZ FarmTune programme, and has seen farms save up to half an hour a milking per person each day simply by identifying waste then fine-tuning the process.
She and Mr Kyte plan to give farmers some take home tips on lean thinking to help focus their energy on the things that matter, add value to the business and help the whole team to operate efficiently.
"Everyone will have something they can improve; we're just equipping workshop attendees with the tools needed to objectively look at their systems with their teams to find what their own time issues are."
"There are a lot of things impacting on the business which are outside our control – this is one positive way of taking back some control and hopefully influencing profitability. And the beauty of this way of reviewing day-to-day operations and noticing the waste is that it costs nothing."
SIDE organisers are urging South Island farmers to take time off and attend this year's event, as now, more than ever, is the time to talk, share ideas, and benefit from social interaction with peers.
Potatoes New Zealand and Garden to Table have partnered together to celebrate a versatile vegetable and the people behind it.
Mainland Poultry has confirmed new ownership of its vertically integrated agribusiness with Pacific Equity Partners Gateway (PEP Gateway) now joining current shareholders Navis.
The recently published State of the Industry -Tractors and Machinery 2025 from the Australian Tractor and Machinery Association (TMA), the equivalent of New Zealand’s TAMA, gives an interesting perspective of the industry.
Strong competition and tightening supply have seen wool reach its highest prices paid at auction since 2011.
The Government is funding a feasibility study to investigate what would be required for a successful farmer-led purchase of the McCain Foods' vegetable processing site in Hastings.
A young man just five years out of his Lincoln University degree already has his foot in the door of farm ownership, as equity manager of a large new dairy conversion now taking shape in Mid- Canterbury.

OPINION: The old saying 'a new broom sweeps clean' doesn't always hold up, if you ask the Hound.
OPINION: This old mutt went to school to eat his lunch, but still knows the future of the country, and…