China’s new beef tariffs expected to favour New Zealand exporters
Additional tariffs introduced by the Chinese Government last month on beef imports should favour New Zealand farmers and exporters.
Silver Fern Farms has achieved Toitū enviromark diamond certification, the highest New Zealand-based certification.
Enviromark diamond is recognised internationally as equivalent to ISO 14001 accreditation, and to achieve enviromark diamond certification New Zealand companies in fact need to exceed some ISO requirements.
Silver Fern Farms chief executive Simon Limmer says achieving enviromark diamond is a massive endorsement for the company’s systems and the ways manages environmental impacts and risks.
“The enviromark process with Toitū has verified our processing sites as industry leaders in environmental management. I hope this gives our communities, suppliers and customers another strong signal of our continued work to tread more lightly on the environment,” says Limmer.
Silver Fern Farms group environmental manager Alison Johnstone says the process of pursuing the highest Toitū certification enabled the identification of improvements that have been made at fourteen processing sites around New Zealand.
“One example is the work we’ve done mapping and testing our stormwater drains, then permanently labelling the drains with bright blue fish-shaped plaques which include clear ‘for rain only’ instructions.
“We’ve also ramped-up environmental data collection and tracking as this lets us see improvements in real time. Better data means we can set and hold to strong targets, share quality reporting, and make informed investments to improve environmental outcomes,” says Johnstone.
Toitū chief executive Becky Lloyd says Silver Fern Farms is one of the largest companies to attain diamond certification.
“Since joining our programme in 2019, they have worked hard to achieve nationally harmonised systems and create a strong foundation to drive effective continual improvement,” she says.
Limmer says that, looking forward there is more to do.
“Across our processing plant network there is still significant investment to be made to get to where we want them to be, including work to reduce waste to landfill, improve wastewater management and phase-out the use of coal by 2030.
“We are already looking to stretch into global best practice processes and are committed to improving environmental performance across other areas of the business including our office hubs and secondary processing sites.
“We are up for the challenge, and I want to recognise our team and partners for the serious mahi done to get us to here,” says Limmer.
A new partnership between Dairy Women’s Network (DWN) and NZAgbiz aims to make evidence-based calf rearing practices accessible to all farm teams.
Despite some trying circumstances recently, the cherry season looks set to emerge on top of things.
Changed logos on shirts otherwise it will be business as usual when Fonterra’s consumer and related businesses are expected to change hands next month.
Reflecting on the past year, Horticulture New Zealand chief executive Kate Scott says there has been a lot to celebrate.
Ministry for Primary Industries (MPI) Director General Ray Smith is giving a big shout-out to the horticulture sector, especially kiwifruit.
Early forecasts for New Zealand's apples and pears point to a standout season marked by exceptional fruit quality and high pack-out rates.

OPINION: Here w go: the election date is set for November 7 and the politicians are out of the gate…
OPINION: ECan data was released a few days ago showing Canterbury farmers have made “giant strides on environmental performance”.