Silver Fern Farms roadshow highlights global demand
The second event in the Silver Fern Farms ‘Pasture to Plate Roadshow’ landed in Feilding last week, headed by chair and King Country farmer, Anna Nelson, and chief executive Dan Boulton.
Silver Fern Farms has achieved Toitū enviromark diamond certification, the highest New Zealand-based certification.
Enviromark diamond is recognised internationally as equivalent to ISO 14001 accreditation, and to achieve enviromark diamond certification New Zealand companies in fact need to exceed some ISO requirements.
Silver Fern Farms chief executive Simon Limmer says achieving enviromark diamond is a massive endorsement for the company’s systems and the ways manages environmental impacts and risks.
“The enviromark process with Toitū has verified our processing sites as industry leaders in environmental management. I hope this gives our communities, suppliers and customers another strong signal of our continued work to tread more lightly on the environment,” says Limmer.
Silver Fern Farms group environmental manager Alison Johnstone says the process of pursuing the highest Toitū certification enabled the identification of improvements that have been made at fourteen processing sites around New Zealand.
“One example is the work we’ve done mapping and testing our stormwater drains, then permanently labelling the drains with bright blue fish-shaped plaques which include clear ‘for rain only’ instructions.
“We’ve also ramped-up environmental data collection and tracking as this lets us see improvements in real time. Better data means we can set and hold to strong targets, share quality reporting, and make informed investments to improve environmental outcomes,” says Johnstone.
Toitū chief executive Becky Lloyd says Silver Fern Farms is one of the largest companies to attain diamond certification.
“Since joining our programme in 2019, they have worked hard to achieve nationally harmonised systems and create a strong foundation to drive effective continual improvement,” she says.
Limmer says that, looking forward there is more to do.
“Across our processing plant network there is still significant investment to be made to get to where we want them to be, including work to reduce waste to landfill, improve wastewater management and phase-out the use of coal by 2030.
“We are already looking to stretch into global best practice processes and are committed to improving environmental performance across other areas of the business including our office hubs and secondary processing sites.
“We are up for the challenge, and I want to recognise our team and partners for the serious mahi done to get us to here,” says Limmer.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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