Thursday, 30 April 2020 10:37

Stop burning rubbish

Written by  Staff Reporters
Fire and Emergency is asking people to stop burning. Fire and Emergency is asking people to stop burning.

Rubbish fires have more than doubled during the lockdown period compared to previous years.

As a result of the increase and subsequent emergency callouts, Fire and Emergency (FENZ) is asking people to stop burning.

National Manager Community Readiness and Recovery Steve Turek says FENZ will respond to all emergencies but is asking people to do their bit to minimise the risk of fire and the number of avoidable call outs for firefighters.

"Between 23 March and 22 April, we responded to nearly 750 preventable rubbish fires - more than double the number for the same period last year when we responded to nearly 390 rubbish fires,” he says.

"Even if a fire is permitted and under control, the smoke often generates a 111 call from well-meaning members of the public."

Turek says every time this happens; firefighters need to leave their isolation bubble and risk potential exposure to COVID-19.

"During Alert Level 3 New Zealanders are being asked to stay vigilant and continue following the Government’s advice to keep themselves and others safe."

FENZ is asking people to consider alternatives to lighting fires and holding off from rubbish fires, garden waste fires, and controlled burn offs – unless it is for an essential industry (for example crop farmers).

“If you think your fire is essential and you’ve applied for a permit, please be patient. During COVID-19 Alert level 3 it may take longer than usual for permit applications to be processed. And when you do burn, burn safely.”

People can find out more at www.checkitsalright.nz

More like this

Sorry, not sorry

OPINION: Did former PM Jacinda Ardern get fawning reviews for her book?

Every exhibitor with something valuable to offer for farmers

OPINION: Welcome to the second annual NZ Dairy Expo at Matamata – an event created to bring together the best of the New Zealand dairy industry in a focused, grassroots environment where dairy farmers and rural professionals can meet, talk, compare products, and make smart decisions for their farms.

Red meat sector battles on

It's a bloody tough year for sheep farmers, but the worst may be over, and the future looks optimistic.

Locally grown fruits, veg in full supply

One of the country’s two largest supermarket chains is reporting that for the first time since the disruption of Covid, they have largely full supply on almost all fruit and vegetables grown locally.

Featured

Brendan Attrill scoops national award for sustainable farming

Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.

National

Machinery & Products

Calf feeding boost

Advantage Plastics says it is revolutionising calf meal storage and handling, making farm life easier, safer, and more efficient this…

JD's precision essentials

Farmers across New Zealand are renowned for their productivity and efficiency, always wanting to do more with less, while getting…

» Latest Print Issues Online

The Hound

Don't hold back!

OPINION: ACT MP Mark Cameron isn’t everyone’s cup of tea, but he certainly calls it how he sees it, holding…

Sorry, not sorry

OPINION: Did former PM Jacinda Ardern get fawning reviews for her book?

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter