Zespri global sales top $5 billion for 2024–25 season amid strong demand
Zespri says global sales for the 2024-25 season topped $5 billion on the back of strong demand and market returns.
Wait and see is the watchword on the possibility of a labour shortage in the kiwifruit harvest which began last week in Gisborne and western Bay of Plenty.
The labour situation is not clear yet, says New Zealand Kiwifruit Growers Incorporated (NZKGI) chief executive Nikki Johnson.
NZKGI has sought to mitigate the risk by outreach and promotion to potential labour sources over the first quarter of 2019.
“We’ve gone all-out to tell our potential workers about the roles, pay and other important information, and to dispel some of the myths about the work,” Johnson told Rural News.
“We’ll soon know if it’s had an impact, when the major picking starts and we’ll be doing contingency planning if we have an issue in a month’s time.”
A total of 18,000 seasonal workers will be needed NZ-wide to pick and pack the 2019 crop.
Last year a labour shortage was declared in Bay of Plenty by the Ministry of Social Development which allowed overseas visitors to apply to vary the conditions of their visitor visas to allow six weeks of seasonal work in kiwifruit.
Gisborne last week saw the start of picking an estimated industry-wide 150 million trays this season.
Western Bay of Plenty followed a couple of days later with picking starting in the Te Puke and Whakamarama regions.
Johnson says Bay of Plenty has at least 80% of NZ’s total producing hectares of kiwifruit which indirectly contribute $1.8 billion to the local economy.
The first run of kiwifruit is mostly the gold variety, with the green variety harvest full on in late March and the peak of picking lasting until June.
The National Wild Goat Hunting Competition has removed 33,418 wild goats over the past three years.
New Zealand needs a new healthcare model to address rising rates of obesity in rural communities, with the current system leaving many patients unable to access effective treatment or long-term support, warn GPs.
Southland farmers are being urged to put safety first, following a spike in tip offs about risky handling of wind-damaged trees
Third-generation Ashburton dairy farmers TJ and Mark Stewart are no strangers to adapting and evolving.
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
Fonterra chair Peter McBride says the divestment of Mainland Group is their last significant asset sale and signals the end of structural changes.

OPINION: Your old mate welcomes the proposed changes to local government but notes it drew responses that ranged from the reasonable…
OPINION: A press release from the oxygen thieves running the hot air symposium on climate change, known as COP30, grabbed your…