Lanaco and Blueair Launch World-First NZ Wool Air Filter
New Zealand wool is reaching new heights as air filtration companies move away from synthetic products to biodegradable alternatives.
The 10,600 bales of South Island wools on offer this week saw a generally solid market and an 82% clearance, New Zealand Wool Services International Ltd's general manager, John Dawson says.
The weighted indicator for the main trading currencies strengthened slightly by 0.14%, having no effect on the market.
Dawson says merino fleece prices when compared to last sold on November 8, 18 micron and finer eased 3 to 4% bringing them to the same market level as their Australian counterparts.
Mid Micron Fleece 26 to 28 micron were firm to 1% dearer with 28.5 to 31.5 microns 2 to 5% stronger.
Compared to the last sale on November 15, fine crossbred fleece 32 to 35 micron were firm to 4% dearer. Longer shears were 2 to 4% stronger with shorter types generally firm.
Coarse crossbred fleece 36 micron and coarser were firm to 1% dearer. Longer shears were firm to 3% stronger with 2 to 4 inch firm and shorter types 1 to 2% easier.
Oddments were firm to 3% stronger.
There was competition with China, India and Western Europe principals, supported by United Kingdom, Middle East and Australasia. The next sale on November 29 comprises about 8500 bales from the North Island.
Three men have been sentenced in District Courts after Ministry for Primary Industries prosecutions over animal welfare, food safety and cattle tracing offences.
Fonterra’s 2026 financial year was a year of delivery, with record volumes of milk collected, processed and shipped by the co-op.
OPINION: The Government's decision to reinstate agriculture and horticultural science as a standalone subject from Year 11 is the right one.
Dairy farmers, still holding onto their Fonterra shares despite switching milk supply elsewhere or exiting the industry, now face a stricter share sell-down requirement.
Hamilton-based agritech company Aimer Farming has completed a $3 million capital raise to support its next stage of growth, including a beef farming product due to launch in 2027.
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.

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