Tuesday, 24 September 2019 12:55

Work visa changes welcomed

Written by  Pam Tipa

Regional New Zealand will benefit most from changes to employer assisted visa settings, says BusinessNZ chief executive Kirk Hope.

He joins a chorus of primary industry sector organisations welcoming changes to temporary work visa rules.

Significant changes will be made to current immigration settings, says Hope.

Access to migrants to regions with low unemployment will be improved and sector agreements will be put in place.

Federated Farmers says the Government has indicated the dairy industry is a likely early target group for a sector agreement containing specific terms and conditions for recruiting foreign workers.

The Meat Industry Association also says the meat processing sector has been invited to negotiate with the Government for one of the first sector agreements for immigration. The sector is now short of about 2000 employees, representing about 8% of its workforce.

“Labour shortages have been an ongoing issue for the meat processing sector, affecting our ability to run our plants to the desired capacity and fully process all products,” said MIA chief executive Tim Ritchie.

“That deprives processors and farmers of revenue and rural communities of income.”

He says the sector is committed to training and employing New Zealanders but it must recruit people from overseas to fill immediate gaps.

A sector agreement is likely to include how the meat industry will attract NZers, improve productivity, offer training and uphold employment standards, says Ritchie.  

“Meat processors are mainly based in the regions, so residential accommodation is available for people coming from overseas.  Enabling meat processors to operate at full capacity for the season will provide additional money to the communities in which they operate.”

Horticulture NZ chief executive Mike Chapman says the changes will make it more straightforward to hire skilled workers from overseas.

“At the same time, the changes recognise the need to employ NZers wherever possible, but we appreciate this is not always possible.

“The changes will take effect over the next couple of years as the detail is worked out with industry input.”

DairyNZ chief executive Dr Tim Mackle says a consistent message from farmers is that they are struggling to get good staff on farm. 

“Filling skill shortages is of critical importance to our agricultural sector,” Mackle said.

“We will now work with dairy farmers to ensure they understand what these changes will mean for them from 2021 when the policy comes into place, and also what it might mean in the period before then.”

DairyNZ says it will seek clarity about what the changes mean for existing migrant employees.

Federated Farmers is confident the simpler and streamlined process will deliver for the regions.

Feds employment spokesman Chris Lewis says by ditching the ANZSCO skill level classifications (in favour of a pay rate system) there is much greater scope for a migrant worker to progress in a farm career.

More like this

Virtual CV valuable tool

With a 12-year history of recruiting specialised operators from overseas to service the agricultural contracting industry, Hanzon Jobs typically brings in around 200 people to New Zealand each year from the UK and Ireland.

Time for action — Editorial

OPINION: It's time for some real and fast action around allowing more seasonal workers into the country to help power NZ’s all-important agricultural and horticultural sectors.

Lack of labour

New Zealand kiwifruit growers are nervous about having enough people to work in the industry during the coming months, according to grower organisation NZKGI.

Vets in short supply

Julie South, whose company VetStaff specialises in recruiting veterinarians, says there is a shortage of vets in New Zealand and that this has been compounded by Covid-19.

Featured

TV series to combat food waste

Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.

Celebrating success

The Director General of MPI, Ray Smith says it's important for his department to celebrate the success of a whole range of groups and people around the country.

Biosecurity award for M. bovis work

A small company which mobilised veterinarians around the country to deal with Mycoplasma bovis was one of the winners in this year's Biosecurity Awards, held at Parliament.

Cyclone's devastating legacy

One of the country's top Māori sheep and beef farms is facing a five-year battle to get back to where it was before Cyclone Gabrielle struck just over 14 months ago.

National

Machinery & Products

PM opens new Power Farming facility

Morrinsville based Power Farming Group has launched a flagship New Zealand facility in partnership with global construction manufacturer JCB Construction.

AGTEK and ARGO part ways

After 12 years of representing the Landini and McCormick brands in New Zealand, Bay of Plenty-based AGTEK and the brands’…

100 years of Farmall Tractors

Returning after an enforced break, the Wheat and Wheels Rally will take place on the Lauriston -Barhill Road, North-East of…

» Latest Print Issues Online

The Hound

Cut with care

OPINION: The new government has clearly signalled big cuts across the public service.

Bubble burst!

OPINION: Your canine crusader is not surprised by the recent news that New Zealand plant-based ‘fake meat’ business is in…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter