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Tauranga dairy farmers Dennis, Judith and Gordon McFetridge were Supreme Winners of the 2013 Bay of Plenty Ballance Farm Environment Awards (BFEA), the first of this year’s round of regional awards announced. A field day will be held on their farm March 26.
Canterbury’s awards night is next on the BFEA agenda, March 21, followed by Northland March 27, Waikato April 3, Southland April 10, Otago April 12, and Greater Wellington April 18. The National Sustainability Showcase involving all nine regions’ Supreme winners is in Hamilton, June 22.
Northland farmers Geoff and Jo Crawford have a simple mantra: put as much milk in the vat in the best environmental way possible.
Sheep and beef farmers make up eight of the ten regional supreme winners at this year’s Ballance Farm Environment Awards (BFEAs).
Mark and Jane Johnson have been named 2022 Regional Supreme Winners in the East Coast Balance Farm Environment Awards.
Shirley-Ann and Rick Mannering have been named 2022 Regional Supreme Winners in the Auckland Balance Farm Environment Awards.
It's not the first time Fonterra’s John Wilson Memorial Trophy recipients, Nick and Nicky Dawson have been recognised for their sustainability efforts.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
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