Groundswell NZ ramps up ‘Quit Paris’ campaign against climate accord
Groundswell NZ is ramping up its ‘Quit Paris’ campaign.
OPINION: "Where the bloody hell are you?"
This was the once infamous catch-cry of an Australian tourism advertisement from a few years ago.
However, it could now equally be used by NZ farmers to question the performance (or lack of it) by their industry representatives - especially when advocating on their behalf at a governmental level.
Two of the sector's largest agri-sector industry-good bodies - DairyNZ and Beef+Lamb NZ - take multi-millions of dollars in farmer levies each year, yet levypayers are fairly asking what they are actually getting in return.
No doubt, both organisations would use their highly-paid communications staff and contractors to run off a myriad of actions claiming they do a wonderful job in representing their respective farmers on the advocacy, trade and on-farm front.
One could debate their effectiveness or not on the two latter topics, but most farmers would say they have been hopelessly woeful on the former.
In the last couple of years alone, we have seen government either propose or impose carbon charges, freshwater regulations, winter grazing rules, farm environment plans and ban live exports - to name just a few.
All of these have either been greeted by muted acceptance or actually welcomed by the supposed farmer bodies. Both DairyNZ and B+LNZ argue that it's no use jumping up and down and they "have to be at the table" for the Government to hear them. However, many of their levypayers would argue all this has done is help the Government serve farmers on the menu!
As farmer Jane Smith argues, "continual appeasement to government by industry-good bodies is not serving the sector well and it's time for a mega-merger of primary sector advocacy groups". All this has opened the door for movements like Groundswell NZ to fill the gap.
Smith cites the recent performances of both B+LNZ and DairyNZ over the reforms to freshwater regulations and proposed greenhouse gas rules as leaving farmer levypayers dismayed, disappointed and feeling abandoned by their representatives.
Is it now time to scrap the old model of farmer representation - which the Government seems to play divide and rule with - and for the primary sector to form one, powerful, united voice for industry advocacy that would have to be listened to rather than dictated at?
It is worth serious consideration.
Boutique Waikato cheese producer Meyer Cheese is investing in a new $3.5 million facility, designed to boost capacity and enhance the company's sustainability credentials.
OPINION: The Government's decision to rule out changes to Fringe Benefit Tax (FBT) that would cost every farmer thousands of dollars annually, is sensible.
Compensation assistance for farmers impacted by Mycoplama bovis is being wound up.
Selecting the reverse gear quicker than a lovestruck boyfriend who has met the in-laws for the first time, the Coalition Government has confirmed that the proposal to amend Fringe Benefit Tax (FBT) charged against farm utes has been canned.
Holstein Friesian excellence was front and centre at the 2025 Holstein Friesian NZ (HFNZ) Awards, held recently in Invercargill.
The work Fonterra has done with Ballance Agri-Nutrients Ltd, LIC and Ravensdown to save farmers time through better data connections has been recognised with a national award.
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