Red Meat Farmers Welcome Labour's Emissions Pricing Pledge
Red meat farmers are welcoming Labour’s plan to review the Emissions Trading Scheme and not to campaign on pricing agricultural emissions.
OPINION: After a testy six years between Labour and farming, followed by a sound trouncing in all the rural electorates in the last election, Labour has been doing a full-court charm offensive, trying to build relationships with the various agri leadership groups – rebuilding bridges burned to the waterline during their term in power, when they and the Greens were extremely antagonistic towards farmers.
Your old mate is sceptical and reckons, come the next election, Labour and their Green mates will have to burn a different bridge if they really want to retake the Beehive: cut ties with the openly racist extremists they were holding hands with at Election 2023 and may again in 2026 – Te Pāti Māori.
‘Farmgate lamb prices are down by 8%, beef cattle by 4.5% and farm expenditure up by 4.2%.
Kiwifruit growers are watchful but remain optimistic as concerns around the potential effects of the El Niño weather pattern this season.
Almond hulls sourced from Australian orchards may have the potential to help New Zealand cows reduce emissions, boost milk yield and lower input costs.
Striking a balance between meeting the needs of industry to speed up approval time for products but on the other hand ensuring that risks are properly assessed.
Surprised, humbled and quite thrilled. That’s the reaction of James Allen, one of the founding partners and now chief executive of AgFirst, on being made a life member of the Institute of Rural Professionals.

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