Cam Clayton Eyes Last Shot at FMG Young Farmer Title
“Pack your thinking caps. You need more than just farming knowledge for this one.”
A mate of the Hound reckons the outcome of this year’s Young Farmer of the Year contest should be a real concern to New Zealand’s Young Farmers and the annual competition itself.
This year’s winner – the youngest ever in the competition’s history – is not a farmer, but a Fonterra marketing executive in Auckland.
Neither were the runner-up or third place winners farmers.
They were, respectively, a technical field rep and a vet.
Says this old mutt’s concerned source: the fact that none of the winners actually endure the real, daily rigours of farming makes the title of the contest – perhaps the event itself – somewhat questionable.
Analysis of decades of research has revealed the implementation of good farming practices plays a critical role in reducing nutrient losses to improve freshwater outcomes.
Yesterday the Government used the opening of Fieldays to announce a major investment, as part of its Land Use Flexibility package, to support a more productive and sustainable future across six sectors including dairy.
Dairy farmers need to be high quality partners to the beef industry, says Prem Maan, the co-founder and executive chairman of the dairy corporate Southern Pastures.
The regions that will host clinical training for the University of Waikato's new medical school from 2028 have been confirmed, alongside a new nationwide approach to clinical placements for medical students.
The bumpy road you travel on teachs you a lot, believes Don Watson. And that’s the message he and wife Kirsten, supreme winners of the Auckland Ballance Farm Environment Awards, aim to pass on to their three sons.
New Zealand’s food and fibre sector is on track to deliver record export earnings, with export revenue forecast to reach $64.3 billion in the year ending 30 June 2026.

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