Editorial: Stay the Course
OPINION: The United States wine market has changed forever, and companies cannot use same old playbook, said Erin Kirschenmann at the New Zealand Wine 2026 Wine Business Forum in August.
OPINION: Some commentators across the ditch reckon the second Trump administration's anticipated trade protectionism, coupled with China's economic fragility, poses a significant risk for Australia's agricultural export industries.
They fear Trump's rigid stance on tariffs could destabilise global trade flows and intensify China's economic slowdown, "creating cascading impacts on Australian beef, wool, cotton, barley, and dairy sectors".
The Hound takes what any Aussie says with a grain of salt, but if this holds water, NZ will also be affected.
Like us, Australia's overreliance on China leaves it vulnerable to macroeconomic shocks.
To mitigate risks, Australian & NZ producers would benefit by doubling down on diversifying trade partnerships through FTAs, particularly in India, Indonesia, the UK, and Southeast Asia.
A major move is about to get underway to improve the quality and viability of dairy beef and cattle in NZ.
Veterinarians say changes to the code of welfare for dairy cattle provides a positive foundation for improved cattle welfare across the country.
Today, 15 October, is the International Day of Rural Women, which recognises rural women’s contribution to farming, communities and the environment.
Global dairy giant Lactalis has integrated its Australian operations with the Mainland Dairy consumer business it acquired from Fonterra earlier this year.
After almost two decades of sharemilking, saving and building equity, Aaron and Marcia Flay this year realised their long-held dream of settling on their first dairy farm.
Good medium to long term prospects for NZ beef, especially in the US, has heighted the focus on various initiatives to capitalise on this situation.

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