Plant-based bubble bursts
OPINION: Talking about plant-based food: “Chicken-free chicken” start-up Sunfed has had its valuation slashed to zero by major investor Blackbird…
The cost of living crisis is putting even more pressure on farmers to ensure they are delivering what customers want.
More evidence - if it was needed - that farming sector confidence is on the wane, burdened down by increasing red tape and workforce shortages.
Get prepared for a ‘Now Normal’ future, says Ian Proudfoot – Global Head of Agribusiness for KPMG – discussing the likely effects of COVID-19 in the months to come.
Get prepared for a ‘Now Normal’ future, says Ian Proudfoot – Global Head of Agribusiness for KPMG – discussing the likely effects of COVID-19 in the months to come.
Food and fibre is the most “activist disrupted” sector globally, second only to petroleum, says KPMG’s global head of agribusiness, Ian Proudfoot.
Complacency is a luxury the dairy industry cannot afford, says Ian Proudfoot, KPMG global head of agribusiness.
Developing truly NZ cuisine, creating innovative food products and getting up close to our customers: these were the standout themes in the KPMG Agribusiness Agenda released last week at Fieldays.
New Zealand now has a rural/urban chasm rather than a gap, according to the KPMG Agribusiness Agenda released last week at Fieldays.
OPINION: Talking about plant-based food: “Chicken-free chicken” start-up Sunfed has had its valuation slashed to zero by major investor Blackbird…
OPINION: Synlait's financial woes won’t be going away anytime soon.