Displaying items by tag: MIA

Fifty women from NZ’s meat sector came together at last month’s Red Meat Sector Conference to discuss how to support more women into the sector.

Many of the country’s meat coolstores are either packed to capacity or nearing full capacity due to the shortage of containers.

New Zealand exported red meat and co-products worth just over $1 billion during March 2021, according to the latest analysis from the Meat Industry Association (MIA).

Red meat exports have returned to pre-Covid status, with China regaining the mantle of the biggest market.

Red meat exports have returned to pre-Covid status, with China regaining the mantle of the biggest market.

Some orchardists in Hawkes Bay are so short of people to pick their fruit that they are resorting to ‘poaching’ workers from the meat companies.

New Zealand exported red meat and co-products worth $738.3 million in January 2021, according to an analysis by the Meat Industry Association (MIA).

The meat processing and exporting industry is calling on the government to prioritise its workforce for Covid-19 vaccinations.

New Zealand's red meat sector exported $9.2 billion worth of products during 2020 – an increase of 1% on the previous year.

The New Zealand red meat sector exported $9.2 billion worth of products during 2020, an increase of 1% on the previous year, according to an analysis by the Meat Industry Association (MIA).