Displaying items by tag: SOUTH KOREA

New Zealand wine has garnered plenty of attention in South Korea, with Earth Day and Sauvignon Blanc Day used as platforms for sharing stories of our producers. Trade Commissioner Stephen Blair discusses opportunities in this vibrant market.

It's been three years since the free trade agreement (FTA) was signed with South Korea and New Zealand cheese is making a significant impact on their shelves.

New Zealand's red meat sector can look ahead to increasing opportunity in the Korean market now that the bilateral free trade agreement (FTA) has come into force.

Fonterra is bracing for a boom in cheese exports to South Korea.

New Zealand Winegrowers say a new Tariff Amendment Bill is a big step towards implementing the Free Trade Agreement with South Korea.

The passage of the Tariff Amendment Bill with South Korea will provide significant benefit for the New Zealand kiwifruit industry, says Zespri.

The passage of the Tariff Amendment Bill with South Korea will provide significant benefit for the New Zealand kiwifruit industry, says Zespri.

New Zealand and South Korean scientists say they will soon be able to identify the compounds that give deer antler velvet its immunity-boosting properties.