Displaying items by tag: indonesia

Production of the first ever locally-produced organic cheese was celebrated in Indonesia recently.

Indonesian dairy farmer Septian Jasiah Wijaya has returned home from a month-long study tour in New Zealand with new ideas to run his farm.

Indonesia is one of Fonterra's priority markets where it sees huge potential for growth.

Trade Minister Todd McClay has travelled to Indonesia to join the Prime Minister and a high-level business delegation for a two-day official visit.

Lincoln's part in a $156m World Bank-funded project to sustainably manage and help spread technology through Indonesian agriculture was formally recognised last week.

Your old mate notes that Greenpeace is challenging Fonterra to "prove that its massive use of palm products is not fuelling the enormous fires raging across Indonesia".

On-shelf dairy prices for consumers in China are too high so demand is not growing, says Fonterra's chief executive Theo Spierings.

Federated Farmers says palm kernel expeller (PKE) is not to be blamed for Indonesian forest fires.

Fonterra has officially opened its new blending and packing plant in Indonesia – its first manufacturing facility in the country.

A New Zealand company has invented a containerised dairy processing plant that will be operational in Indonesia within two months.