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Editorial: Stay the Course
OPINION: The United States wine market has changed forever, and companies cannot use same old playbook, said Erin Kirschenmann at…Tiki Is NZ's First Regeneratively Certified Vineyard
Tiki Wine & Vineyards has become the first vineyard and winery business in New Zealand to achieve regenerative certification status…Point of View: The Japan Wine Challenge, A New Zealand Judge's Perspective
Having judged at the Japan Wine Challenge in both 2024 and 2025, I’m looking forward to returning to the role…Te Wiki o te Reo Māori: A Call to NZ Winemakers
In the lead-up to Te Wiki o te Reo Māori 2026, which runs from 14–21 September, viticulturist Jeff Sinnott, a…National
Grape Days 2026: AI Adoption and Vineyard Research Insights
Generative AI in the workplace, trials in the field, and industry-relevant research took centre stage at this year’s Grape Days…
Why Glyphosate Resistance Is a Growing Vineyard Risk
Glyphosate resistance threatens to significantly increase operational costs and reduce profitability in New Zealand vineyards, according to a new report.Green Shoots Offshore for New Zealand Wine Exports
Relationships, provenance and premium positioning are helping New Zealand wineries with new customers in challenging global markets. Kat Pickford talks…Sauvignon NZ27
Sauvignon Blanc New Zealand 2027 committee member Richard Ellis hopes international visitors to the event, to be held at Wairau,…Australia's Winemaker of the Year to Speak at NZ Chardonnay Symposium
One of Australia's most decorated winemakers will speak at the Aotearoa New Zealand Chardonnay Symposium in Hawke's Bay this September.Regional
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New Zealand Wine Vintage 2026: Regional Harvest Results and Industry Outlook
Vintage 2026 yielded excellent fruit for most New Zealand wine regions.Blind Tasting 2025 Returns: NZ Wines Assessed Across 40+ Varieties
After a hiatus last year, the third iteration of the Blind Tasting returned as a one-day event in Auckland, assessing…Seasonal Update: Discombobulated Vines, Focused Wines in 2026
"Discombobulated vines lead to great wines", says viticulturist James Dicey, who has lamented the past five years of comparatively easy…WinePro 2026 Builds on Inaugural Success
Organisers of the Inaugural WinePro are looking to build on its success in 2026, with wine-related trade education and innovation…Opinion
Point of View: The Japan Wine Challenge, A New Zealand Judge's Perspective
Having judged at the Japan Wine Challenge in both 2024 and 2025, I’m looking forward to returning to the role…
Te Wiki o te Reo Māori: A Call to NZ Winemakers
In the lead-up to Te Wiki o te Reo Māori 2026, which runs from 14–21 September, viticulturist Jeff Sinnott, a…Mastering Wine: What "Sense of Place" Really Means in Wine
“The first conviction we need as wine drinkers,” Andrew Jefford once wrote, “is to spend less time thinking about grape…Mastering Wine
OPINION: People often want to know what the best part of undertaking my Master of Wine was.Mastering Wine: Why Play, Not Perfection, Drives Innovation in Wine and Life
OPINION: Wow, the world is a pretty terrible place right now.Profiles
Alan Brady: Central Otago's Pinot Noir Pioneer at 90
Having founded three wineries, sold two, and put the 21st vintage of Wild Irishman into barrel, Central Otago winemaking pioneer…
The Women Behind NZ Wine's Scientific Future
From genetic researchers and bioinformaticians to plant pathologists and data scientists, Emma Jenkins talks to some of the women helping…From Agrichemicals to Advocate: Rex Sunde Honoured
In a classic story of poacher turned gamekeeper, Rex Sunde ditched a career in agrichemicals to help New Zealand winegrowers…Philip Gregan Named 2026 NZ Winegrowers Fellow
For the past 35 years, Philip Gregan has helped select New Zealand Winegrowers Fellows, working with the board to choose…Lynnette Hudson Named 2026 NZ Winegrowers Fellow
Lynnette Hudson's 30-year obsession with Pinot Noir was sparked working vintage in Burgundy, seeing how subtle changes in terroir were…Industry
Spore-Based Spray Timing Could Cut Vineyard Costs, Emissions
Winegrowers are constantly being pushed to reduce farming costs, cut carbon emissions and improve vineyard sustainability. Recent work conducted by…
Market Expert
Sonal C. Holland became India's first Master of Wine in 2016 and is a leading figure in the country's rapidly…Altogether Unique
As we begin the 2026/27 financial year, the New Zealand Winegrowers Brand team remains focused on investing where we can …Grape Days: Opportunities of GenAI in Dairy and Wine
Generative artificial intelligence is helping New Zealand dairy farmers make better decisions, cut repetitive tasks, and improve communication, according to…Sauvignon NZ27
Sauvignon Blanc New Zealand 2027 will offer something for everyone, says committee member Murray Cook.Machinery & Products
Closing the Loop: Carbon Amendments & Vineyard Soils
New Zealand’s wine industry produces around 100,000 tonnes of grape marc waste annually, while the forestry sector generates over five…
Electric Autonomous Tractors Changing NZ Viticulture
Elmo the eTractor is a "genuinely useful bit of kit", says Wither Hills' Assistant Vineyard Manager Mike Western, who is…Marlborough Demo Highlights Role of AGVs in Sustainable Winegrowing
The air was unseasonably crisp in the upper Wairau Valley in mid-December as two autonomous ground vehicles moved methodically through…Landini Rex 4 vineyard tractor series debuts in NZ
The Landini Rex 4 Series, recently released in New Zealand, is designed with vineyards in mind.Cropsy's cutting-edge AI on the vineyard
A New Zealand startup is providing growers with vital information for daily operations and long-term vineyard management, using a unique…» Latest Print Issues Online
Editorial
From The CEO: First Drops in the Glass
OPINION: As I approach three months in my role as New Zealand Winegrowers Chief Executive, one message has come through…
Editorial: Stay the Course
OPINION: The United States wine market has changed forever, and companies cannot use same old playbook, said Erin Kirschenmann at…
Popular Reads
Australia's Winemaker of the Year to Speak at NZ Chardonnay Symposium
One of Australia's most decorated winemakers will speak at the Aotearoa New Zealand Chardonnay Symposium in Hawke's Bay this September.
Celebrating Chardonnay: Aotearoa New Zealand Chardonnay Symposium
The third Aotearoa New Zealand Chardonnay Symposium will be underway in Hastings, Hawke's Bay, on 17-18 September.
New Zealand Wine Vintage 2026: Regional Harvest Results and Industry Outlook
Vintage 2026 yielded excellent fruit for most New Zealand wine regions.
