NZYF launches employer supporter membership for rural businesses
New Zealand Young Farmers (NZYF) has launched a new initiative designed to make it easier for employers to support their young team members by covering their NZYF membership.
NZ Young Farmers elected directors from left to right; Nicola Blowey, Sammy Bills, chair Jessie Waite, Chloe Belfield and independent director Malcom Nitschke.
The new chair of New Zealand Young Farmers Jessie Waite says her key focus over the 12-month tenure will be to continue the organisation’s growth.
“We’ve recently launched some key projects to make the future of the organisation sustainable with the NZYF Community, and to benefit our members with the new digital platform,” says Waite.
“I am really looking forward to hitting those targets and goals and also being part of other projects that are going to see our members thrive.”
An OSPRI regional partner in Taranaki, Waite has been an NZYF member for nine years and is proud to be elected chair, after having her sights set on being a board member for several years prior.
“The biggest benefit of being an NZYF member is the friends and connections you make right across the country which has been a huge highlight for me.
“People are the heart of this organisation and its legacy, our members, both former and present, have made New Zealand Young Farmers what it is today and I feel beyond privileged to represent them.”
Waite, 30, replaces Kent Weir who ended his 12-month term as chair at the annual meeting recently.
“It’s going to be exciting, but also quite challenging which I think is a good balance,” she says.
South Waikato Young Farmer Chloe Belfield and Mackenzie Young Farmer Nicola Blowey have also officially taken their seats as board members.
They were two of four NZYF members vying for the two positions, elected annually on a three-year term.
Blowey, 28, is a former dairy farmer, currently working as a DairyNZ extension officer.
Originally from the United Kingdom, she landed in NZ in 2016 and brings membership experience from other Young Farmer organisations across the globe, including the UK, Canada and Europe.
“My experience is in on-farm, grassroots members and my focus is on delivering for the membership to ensure the long-term success of our organisation,” she says.
She has held executive positions at club and regional level and also sat on the national committee as the Aorangi delegate.
“It has been a real privilege to be a part of the team during this difficult period for our region and see Aorangi emerging now, stronger than ever with a new motivated team of people.”
Belfield, 24, has been a member since the age of 17.
She works for Fonterra as a business improvement lead and has also started her own business, Jones Agri Fencing.
“Young Farmers has provided me with a lot at a young age, and within an organisation that equally shares my passion for our rural communities and sector," she says.
She has held a number of roles at club, district and regional level, most recently as the Otago Southland chairwoman which she said have all helped to build her confidence, leadership, and governance capabilities.
She has held a number of roles at club, district and regional level, most recently as the Otago Southland chairwoman which she said have all helped to build her confidence, leadership, and governance capabilities.
Federated Farmers says the Government’s latest investment in road resilience is a positive step toward protecting rural communities and freight routes from increasing severe weather events.
The stockfood storage capacity of J Swap Stockfoods continues to grow in the South Island with the opening of a new store that boosts its capacity in Christchurch and work starting on another store in Southland.
Fonterra has lifted and narrowed its full year forecast earnings range to 60-70 cents per share after a strong quarter, supported by robust milk production, strong shipment volumes and continued demand across its Ingredients and Foodservice businesses.
Fonterra has announced it will continue with the planned expansion of its organic business into the South Island.
New Zealand farmers have been told they all have amazing people on their farms and have been urged to be “that one person” that can make a huge difference to those going through tough times.
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