Sauvignon NZ27
Sauvignon Blanc New Zealand 2027 will offer something for everyone, says committee member Murray Cook.
Corey Ferguson, with daughter, Maddison, 8, and Ferdon BStone Vienna, a descendant from Ferdon’s influential Viyella family.
Waikato contract milker Corey Ferguson has been named as the judge for the New Zealand Agricultural Show’s on-farm competition in November.
Ferguson is a well-known face within Ferdon Genetics’ exceptional Jersey operation at Otorohanga. He contract milks 235 cows on an 80ha farm in Te Awamutu.
He will be the third generation to officiate at Christchurch Show.
Ferguson has worked in Australia preparing cattle and in Semex’s Hall of Fame at the Royal Agricultural Winter Fair in Toronto, Canada. His long-term goals include returning to Ferdon.
“I love seeing good cows, no matter what breed they are,” Ferguson said.
“A good cow is a good cow, regardless of her colour.”
The on-farm concept has been successfully run in the Waikato twice. Canterbury will welcome Holstein, Jersey, Ayrshire, Milking Shorthorn, and Brown Swiss entries this year. Geographically, the competition will encompass exhibitors from the greater Canterbury region, who will get their cattle show-ready at home on their properties.
Ferguson will visit the farms involved, with the exhibitors will parade their cattle as they would at the show but without the rest of the competition standing side-by-side.
Placings will be decided by pointing the cattle within their breed and age-groups. A junior, intermediate and senior champion will be awarded in every breed. And, a supreme champion of all breeds will be announced at the competition’s completion.
Prize giving will be held at a public event in the Sheep Breeders’ Bar at Canterbury Agricultural Park, on November 13.
With the New Zealand/India Free Trade Agreement (FTA) dominating political debate here, India Prime Minister Narendra Modi will be visiting New Zealand next week.
Michelle and Tony Roberts didn't inherit the farming business they have today. They’ve built it from the ground up.
“We’re not normal.” That’s how Jack Walters, executive director of Pungent Pukeko, describes his gin brand, which has just won gold at the World Gin Awards.
Dr Tim Harwood, a seafood food safety research leader, has been awarded the 2026 Significant Contribution Award at the New Zealand Institute of Food Science and Technology (NZIFST) Food Industry Awards.
Today marks the first day of operations for Waikato Waters, a new council-controlled organisation established by six district councils to deliver water and wastewater services for their communities.
The Ministry for Primary Industries (MPI) has announced has opened applications for the 2026/27 funding round of the Greenhouse Gas Inventory Research (GHGIR) fund.
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OPINION: Staying on Federated Farmers, this week's annual general meeting in Auckland is shaping up to be an interesting one.