Saturday, 28 March 2015 00:00

Robotic milking can revive kids’ interest

Written by 
De Laval’s Grant Vickers (left) and Neil Milne,Comfort Cow Barns. De Laval’s Grant Vickers (left) and Neil Milne,Comfort Cow Barns.

Robotic milking is coming of age in New Zealand and interest has surged in the last six months, DeLaval’s Grant Vickers says.

“I think it’s because a number of installations in New Zealand are working well,” he told Dairy News. “The perception of risk has probably lessened.”

The current inquiries, for robotics and barns, are from all sizes of farms and will result in installations in the North and South Island. 

Vickers spoke about robotic milking during a Dairy Women’s Network field trip to a 600-cow wintering barn as part of the organisation’s ‘Entering Tomorrow’s World’ conference.

He gave a number of reasons why increased production should result from robotic milking, particularly with a barn. In New Zealand, dairy genetics gave cows the potential to produce more with access to good feed 24 hours a day. 

On grass, when you have cows outside coming in voluntarily to get milked the typical scenario is having the farm divided into three blocks with a change every eight hours, enabling cows to be milked three times a day. 

Production increase on a grass basis is based on more milkings, Vickers says. While hard numbers on longevity are not available yet,  he is “absolutely confident” they will get extra lactation out of some cows by robotic milking.

“That firstly comes from taking the stress off cows. The change in the cows’ behaviour and habit when you put them on voluntary milking is unbelievable. You need to see it to believe it.

“The same cow within two or three weeks would move from a herd mentality – you can almost see them smiling. They come into the shed and they haven’t been pushed by a backing gate or a motorbike… they’re not walking along the race with their heads down.”

On the matter of ‘future proofing’, Vickers says many older farmers are disillusioned because their kids have left the farm and don’t want to come back to milking. “[But that changes if you] tell them they can come home and be farmers but they don’t have to put the cups on twice a day.

“Some of them are saying they would come home. They are tech savvy these people, they like the idea of it.” He says he is talking to a number of people bringing their son or daughter into the discussion because they will come home with robotic milking.

Also a lot of older people on older smaller farms could replace the shed with robotic milking for “not a lot more” and stay on the farm for another 10 years.

Vickers says 90% of new dairy installations in Holland now are robotic milking.

More like this

Milking cluster milks runner-up award

DeLaval has come away with the runner up prize in this year’s Fieldays Online innovation competition with a new milking cluster that eliminates the need for conventional liner changes.

Feed robot boosts yield, saves costs

A robotic feed pusher designed to refresh and remix feed is running on a South Island dairy farm which reports a resulting increase in production and significant labour savings.

Feed robot turning in results

A robotic feed pusher installed on a South Island dairy farm is reportedly increasing production and offering significant labour savings.

National

Sensitive cows

Dairy cows with no access to outside pasture may have damaged emotional wellbeing.

Good mentors key to success

Rachel Foy's interest in dairying started when, as a 12-year-old, she started relief milking during her school holidays.

Machinery & Products

New telemetry solution

Part of the AGCO stable, Fendt, is introducing Fendt Connect – a new generation telemetry solution for Australian and New…

Case plugs into the future

CNH Industrial has announced that it has completed a minority investment in Monarch Tractor, a US-based agricultural technology company, who…

New trailer lighting

Designed for boat trailers, but probably very useful for anyone using a trailer in conditions exposed to the elements, the…

» The RNG Weather Report

» Latest Print Issues Online

Milking It

Sour taste

A dairy snack for kids made by the Gloriavale Christian Community has been dropped by two distributors because of "reputational"…

Cows in lockdown

OPINION: Over the past year the world has been shown the psychological damage that lockdown can have on human wellbeing.

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter