Buttery prize
OPINION: Westland Milk may have won the contract to supply butter to Costco NZ but Open Country Dairy is having the last laugh when it comes to cashing in on NZ grass-fed butter.
A WESTLAND District Council–Westland Milk Products partnership is proposing a $5 million upgrade to the Hokitika supply to meet the growing demands of the dairy company for high quality water.
If approved, the project will see the Westland District Council upgrade its water treatment plant at Blue Spur, Hokitika. The council would raise a five-year loan to fund the construction but recover 100% of that cost via a targeted water rate charged to Westland Milk Products.
Westland chief executive Rod Quin says the dairy cooperative's continuing increases in productivity means its demands for water have significantly increased.
"In 1968 when Westland Milk Products began processing on its current Hokitika site, our requirement for potable water was in the tens of thousands of litres per day. Today, at peak season, we require five million litres per day."
By 2020, Quin says, Westland's continued growth will mean that the company alone will require seven million litres of potable water per day. When combined with the town water volume, the draw would be more than the current capacity of the Hokitika water supply plant.
Quin says the proposed partnership plan would produce a good outcome for council, ratepayers and Westland Milk products. "The upgrade plan as outlined for Blue Spur would improve the council's contingency plans for water supply to Hokitika, should the Lake Kaniere line fail. So it is an investment in the town's water supply security.
Westland Milk Products gains the advantage of being able to utilise the council's proven expertise at building and maintaining a quality potable water supply, and ratepayers benefit by having this improvement to their water supply funded through a special rate against our company."
Westpac NZ has announced new initiatives that aim to give customers more options to do their banking in person.
New Zealand red meat exports experienced a 29% increase year-on-year in September, according to the Meat Industry Association (MIA).
The head of the Ministry for Primary Industries (MPI) biosecurity operation, Stuart Anderson, has defended the cost and the need for a Plant Healht and Environment Laboratory (PHEL) being built in Auckland.
BNZ says its new initiative, helping make the first step to farm ownership or sharemilking a little easier, is being well received by customers and rural professionals.
The head of Fonterra's R&D facility in Palmerston North is set to literally cross the road and become the new vice chancellor at Massey University.
Allan Freeth, chief executive of the Environmental Protection Authority (EPA) has announced he is resigning.
OPINION: Microplastics are turning up just about everywhere in the global food supply, including in fish, cups of tea, and…
OPINION: At a time when dairy prices are at record highs, no one was expecting the world's second largest dairy…