A large calf rearer has bought an $80,000 pasteurisation unit to protect his business from Mycoplasma bovis.
The cost of the eradication programme is reckoned $886 million over 10 years. MPI says $16m of that is loss of production and will be borne by farmers, while $870m is the cost of the response, including compensation.
The Government will pay 68% of that and the two levying bodies, DairyNZ and Beef + Lamb NZ will pay 32% (about $278m).
But exactly how it will be split between them remains under discussion. Dairy industry sources say a 80/20 split between dairy farmers and beef farmers would be fair.
However, beef farmers are pushing for a 90/10 split, pointing out that dairy farms are at the centre of the outbreak.
“We continue to work closely with Beef + Lamb on it,” said a DairyNZ spokeswoman. “There will however be an announcement made when an agreement is achieved.”
The process is being handled under the guidance of the GIA (the Government Industry Agreement for Biosecurity Readiness and Response), which is the partnership between primary industry and the Government to manage pest and disease incursions.
BLNZ chairman Andrew Morrison said it is crucial to get it right now, because Mycoplasma bovis makes a good test case to produce a formula for any future incursions.
Morrison said the determination should be “reasonably formulaic,” taking into account the size of each sector and the impact at the farmgate.
However, decisions have to be made on what is in or out of the scope of the agreement, for example, whether the supply of feed should be assessed as part of the dairy sector or a service supplied to the sector.
Morrison declined to put a figure on the likely split.
At the time the eradication was decided on in May, Morrison said they expected the beef industry’s contribution to be very small “due to the relative value of the industries involved and because the impact on beef production is expected to be limited”.