Wednesday, 05 October 2022 10:00

Fake milk bid

Written by  Milking It

OPINION: Producers of 'fake milk' now want a slice of the action at the World Coffee Championships (WCC).

The body, which promotes and showcases excellence in the global coffee industry, holds competitions such as the World Barista Championships (WBC) and World Latte Art Championships (WLAC) allow professional baristas to demonstrate their high-level skills and coffee expertise. However, the organisation has come under fire for 'banning' plant-based milks. The rules are very clear.

The 2021 WBC Official Rules and Regulations state that competitors must produce a "milk beverage" containing "one single shot of espresso... [and] steamed cow's milk". The rules also state that competitors can be provided with only "whole milk".

Similarly, the 2021 WLAC Official Rules and Regulations state competitors "are required to use the milk provided by the WLAC". This is also exclusively cow's milk.

More like this

It's all about economics

OPINION: According to media reports, the eye-watering price of butter has prompted Finance Minister Nicola Willis to ask for a 'please explain' from her former employer Fonterra.

Red line on dairy

OPINION: As India negotiates to open its borders to more global products, dairy is proving a sticky issue.

Farmland security

OPINION: Paranoia about foreigners is at an all-time high in the US and attention is now turning to foreign-owned farmland.

Cuddling cows

OPINION: Years of floods and low food prices have driven a dairy farm in England's northeast to stop milking its cows and instead charge visitors to cuddle them.

Featured

Rural leader grateful for latest honour

Waikato dairy farmer Neil Bateup, made a companion of the New Zealand Order of Merit (CNZM) in the New Year 2026 Honours list, says he’s grateful for the award.

Massey University Wiltshire trial draws growing farmer interest

Farmer interest continues to grow as a Massey University research project to determine the benefits or otherwise of the self-shedding Wiltshire sheep is underway. The project is five years in and has two more years to go. It was done mainly in the light of low wool prices and the cost of shearing. Peter Burke recently went along to the annual field day held Massey's Riverside farm in the Wairarapa.

National

Machinery & Products

» Latest Print Issues Online

Milking It

Trump's tariffs

President Donald Trump’s decision to impose tariffs on imports into the US is doing good things for global trade, according…

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter