The Government has set up a new Primary Sector Council to provide “independent strategic advice”, says Minister of Agriculture and Rural Communities Damien O’Connor.

Austrian manufacturer Pottinger has added two models to its Torro Combiline series of loader wagons – the 7010 and the 8010. 

Researchers at Livestock Improvement Corp (LIC) are working with the US Department of Agriculture (USDA) to piece together a genetic jigsaw of 15 million pieces.

Farm veterinarians are struggling with the emerging animal health effects of long-term fodder beet use on dairy farms, says DairyNZ senior scientist Dawn Dalley.

The Dill family of Kaipara Flats, north of Auckland, has won the 2018 Auckland Ballance Farm Environment Awards.

The first meat quality results from the Beef + Lamb New Zealand Genetics (BLNZ Genetics) beef progeny test are showing that farmers can select genetics to markedly improve their beef herds, and better marbling than expected in some breeds.

We are losing our most productive land to houses - that’s the most significant point Federated Farmers takes from the ‘Our Land 2018’ report released today.

The need to protect our best soils for growing healthy fresh fruit and vegetables is clear in the Our Land 2018 report released today, says Horticulture New Zealand chief executive Mike Chapman.

The number of animals we have in New Zealand and how we use our land is part of our greenhouse gas emissions profile and must be part of any policy discussions, explains Andy Reisinger. 

New Zealand agriculture is facing interesting times and we need to be ambitious if we’re to win. The model that has enabled us to succeed for 100 years cannot ensure our success in the future. 

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