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Back in clover?

By 2021, New Zealand dairying will again be enjoying times like the halcyon days of 2014, says MPI’s latest SOPI report.

Taking control is the big challenge

The speakers lined up for New Zealand’s premier dairy conference at Lincoln University from June 26 to 28 suggest this year’s event is not to be missed.

Fonterra says feed responsible for milk taste

Brassica fed to cow has been blamed for the poor taste of some batches of Fonterra’s Anchor blue top milk.

Record turnout at Agricultural Fieldays

Primary Industries Minister Nathan Guy has congratulated the National Fieldays Society for another successful event at Mystery Creek in Waikato.

Walking the talk at Fieldays

Fieldays is once again living up to its reputation as an amazing meeting place for those in the agri sector and those who are just curious to see what’s happening on the land.

Love is in the air at Fieldays

The word relationship at Fieldays is really important and means many things to many people.

For many, the National Agricultural Fieldays is about the hard sell, the order book, the new lead, the prospect of a deal of a lifetime. It’s about striking that special relationship between a willing buyer and a willing seller.

Primary exports to reach record levels

The primary sector is forecast for a bumper year ahead after some challenging past seasons of wet conditions, earthquakes, cyclones, and volatile global commodity prices.

Jager is top communicator

Zespri chief executive Lain Jager is the Ravensdown Agricultural Communicator of the Year.

Gap growing between top and bottom

The difference today in the beef industry between the top-and bottom-performing cattle is greater than it has ever been, says Bill Austin, of Austins Ultrasound Ltd.