Massey University trials superior beef genetics in dairy farms with Beef+Lamb NZ
Massey University has begun trialling the use of superior beef genetics in its two dairy farms as part of Beef + Lamb New Zealand's dairy beef progeny test.
Breeding hoggets at eight months of age can improve a ewe’s lifetime productivity.
However, if they are not well managed, it can have long term negative effects on ewe live weight and reproduction.
Current live weight targets for hoggets prior to breeding are a minimum of 40kg. However, some farmers are achieving pre-breeding weights of 45 to 50kg. It is unclear if there may be unforeseen consequences of achieving these greater pre-breeding weights.
The Sheep Research Centre at Massey University – led by PhD student Emmanuelle Haslin, with funding from B+LNZ – has done an experiment to determine the impacts of heavier pre-breeding live weight of hoggets on their subsequent live weight, reproductive performance and the growth of their progeny.
Twin-born Romney hoggets were allocated to one of two groups at weaning. The ‘Heavy’ group was preferentially fed until breeding to achieve an average live weight of 48.0kg, and the ‘Control’ group was managed to achieve an average pre-breeding live weight of 44.8kg.
From breeding at eight months of age onwards, both groups were managed and grazed together. The results showed that there was a 28% increase in pregnancy rate, a 6% increase in litter size which resulted in a 59% increase in lambing percentage in the heavy group compared to control group.
Hoggets in the heavy group were heavier than control hoggets throughout pregnancy. However, they did not differ during lactation or post weaning. Lamb live weights at birth, docking and weaning and lamb survival to weaning did not differ between groups.
As 2-tooths, there were no differences in the percentage ewes mated or pregnancy rate. There were also no differences in scanning or lambing percentages. Live weights of 2-tooths did not differ between groups.
Lambs born to the heavy and control 2-tooths had similar live weights and survival rates to weaning.
In conclusion, although hoggets in the heavy group had improved reproductive performance in their first breeding season, it had no impact on their live weight or reproductive performance as a 2-tooth. This suggests that hoggets can be bred at live weights up to 50kg to improve their reproductive performance without any impacts from their greater live weight.
• Paul Kenyon is a professor in sheep husbandry and deputy head of the agriculture & environment school at Massey University.
The 2025 game bird season is underway with Hawke’s Bay and Southland reporting the ideal weather conditions for hunters – rain and wind.
A group of meat processing companies, directors and managers have been fined a total of $1.6 million for deliberately and illegally altering exported tallow for profit.
New Zealand’s top cheeses for 2025 have been announced and family-owned, Oamaru-based Whitestone Cheese is the big winner.
Waikato farmer, and Owl Farm demonstration manager, Jo Sheridan is the 2025 Fonterra Dairy Woman of the Year.
New Zealand’s special agricultural trade envoy Hamish Marr believes the outlook for the dairy sector remains strong.
Everyone from experienced veterinarians and young professionals to the Wormwise programme and outstanding clinics have been recognised in this year’s New Zealand Veterinary Association Te Pae Kīrehe (NZVA) awards.
OPINION: The appendage swinging contest between the US and China continues, with China hitting back with a new rate of…
OPINION: The irony of President Trump’s tariff obsession is that the worst damage may be done to his own people.