'Grand Alliance' growing grass-fed beef exports to China
Alliance Group and Grand Farm have signed a strategic co-operation agreement with a focus on delivering more premium New Zealand grass-fed beef to Chinese consumers.
Alliance Group is to provide an additional shift at its Pukeuri plant as it ramps up cattle processing in the peak period.
The third shift at the plant north of Oamaru will enable the company to process 880 extra cattle per week through May and June when the cattle throughput traditionally hits its peak. The third shift will also offer about 80 existing employees from the sheep and lamb processing shifts a longer season.
Alliance Group is modifying the plant including extending the cattle yards ahead of the change.
John Brader, general manager of processing at Alliance Group, said the additional third shift was necessary to ensure Alliance continues to meet the needs of suppliers.
"This is something we have been planning for some time. Significantly boosting the plant's capacity at peak times represents good news for suppliers and the company.
"Alterations have been made in our systems to accommodate the additional cartons, giving more flexibility to which blast freezers or equilibration chillers the products can be directed. The cattle yards amenity area will also be relocated to enable us to expand the cattle yards."
Pukeuri processes more than 10,500 sheep and lambs a day. More than 900 staff work at the plant, which is the largest employer in North Otago. It is estimated the plant injects around $100 million into the local economy every year.
On the eve of his departure from Federated Farmers board, Richard McIntyre is thanking farmers for their support and words of encouragement during his stint as a farmer advocate.
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
Beef + Lamb New Zealand (B+LNZ), in partnership with the Ministry for Primary Industries (MPI) and other sector organisations, has launched a national survey to understand better the impact of facial eczema (FE) on farmers.
One of New Zealand's latest and largest agrivoltaics farm Te Herenga o Te Rā is delivering clean renewable energy while preserving the land's agricultural value for sheep grazing under the modules.
Global food company Nestle’s chair Paul Bulcke will step down at its next annual meeting in April 2026.
Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.
OPINION: ACT MP Mark Cameron isn’t everyone’s cup of tea, but he certainly calls it how he sees it, holding…
OPINION: Did former PM Jacinda Ardern get fawning reviews for her book?