NZ meat industry loses $1.5b annually to non-tariff barriers
Wouldn't it be great if the meat industry could get its hands on the $1.5 billion dollars it's missing out on because of non-tariff trade barriers (NTBs)?
An innovation programme that will pave the way for generating more value from forestry waste by converting it to liquid biofuels is to receive government funding through the Primary Growth Partnership (PGP).
MPI has approved co-funding of $6.75 million for the 14-month 'Stump to Pump' PGP programme.
Stump to Pump partners Norske Skog and Z Energy will match funding of $6.75 million, bringing the project's total funding to $13.5 million.
This relatively short-term PGP programme will study the feasibility, including the cost-effectiveness, of making biofuel from forestry waste. It will determine the commercial viability of establishing a modular test plant to process New Zealand forest waste into sustainable transport fuel.
Currently, the material left over after harvesting and processing, such as sawdust, bark and harvest residue, has little or no value.
"If this material can be used commercially, then we can maximise the value of every tree harvested to the benefit of our primary sector and our economy," says MPI's acting director-general Roger Smith.
"If this technology can be commercialised, the estimated economic benefit for New Zealand over the next 20–25 years is an annual increase in GDP of up to $1 billion and the creation of 1,200 direct jobs."
Primary Industries Minister Nathan Guy says the programme has obvious sustainability and environmental benefits.
Local production of biofuels from forestry waste could be a game-changer for New Zealand and could also reduce the industry's dependency on imported fuel," Guy says.
"Since the PGP was launched three years ago, 16 exciting innovative projects are underway," he adds.
New Zealand First leader and Foreign Minister Winston Peters is ratcheting up pressure on Fonterra farmers as they vote on divesting the co-operative’s consumer and related businesses.
Alliance Group's Pure South Handpicked 55 Day Aged Beef has been recognised on the world stage, securing top honours at the World Steak Challenge in the Netherlands.
Meat co-operative, Alliance has met with a group of farmer shareholders, who oppose the sale of a controlling stake in the co-op to Irish company Dawn Meats.
Rollovers of quad bikes or ATVs towing calf milk trailers have typically prompted a Safety Alert from Safer Farms, the industry-led organisation dedicated to fostering a safer farming culture across New Zealand.
The Government has announced it has invested $8 million in lower methane dairy genetics research.
A group of Kiwi farmers are urging Alliance farmer-shareholders to vote against a deal that would see the red meat co-operative sell approximately $270 million in shares to Ireland's Dawn Meats.
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