Meat Industry Association CEO to Step Down
The Meat Industry Association of New Zealand (MIA) today announced that Chief Executive Officer Sirma Karapeeva has resigned from the role.
An innovation programme that will pave the way for generating more value from forestry waste by converting it to liquid biofuels is to receive government funding through the Primary Growth Partnership (PGP).
MPI has approved co-funding of $6.75 million for the 14-month 'Stump to Pump' PGP programme.
Stump to Pump partners Norske Skog and Z Energy will match funding of $6.75 million, bringing the project's total funding to $13.5 million.
This relatively short-term PGP programme will study the feasibility, including the cost-effectiveness, of making biofuel from forestry waste. It will determine the commercial viability of establishing a modular test plant to process New Zealand forest waste into sustainable transport fuel.
Currently, the material left over after harvesting and processing, such as sawdust, bark and harvest residue, has little or no value.
"If this material can be used commercially, then we can maximise the value of every tree harvested to the benefit of our primary sector and our economy," says MPI's acting director-general Roger Smith.
"If this technology can be commercialised, the estimated economic benefit for New Zealand over the next 20–25 years is an annual increase in GDP of up to $1 billion and the creation of 1,200 direct jobs."
Primary Industries Minister Nathan Guy says the programme has obvious sustainability and environmental benefits.
Local production of biofuels from forestry waste could be a game-changer for New Zealand and could also reduce the industry's dependency on imported fuel," Guy says.
"Since the PGP was launched three years ago, 16 exciting innovative projects are underway," he adds.
Irrigation NZ is warning that the government's Resource Management Act (RMA) reform risks falling short of its objectives unless water use for food production and water storage infrastructure are clearly recognised in the goals at the top of the new system.
More than five million trays, or 18,000 tonnes, of Zespri’s RubyRed Kiwifruit will soon be available for consumers across 16 markets this season.
The Government has announced its support for 18 community-based initiatives through its Rural Wellbeing Fund.
New data shows that pork remains one of the more affordable meat options for New Zealand households at a time when grocery costs continue to put pressure on budgets.
The South Island Dairy Event's BrightSIDE has named Jessica Kilday as the recipient of the BrightSIDE Scholarship, recognising her commitment to furthering her education and future career in the New Zealand dairy industry.
Scientists from the Bioeconomy Science Institute Maiangi Taiao has achieved a successful cocksfoot-ryegrass cross capable of producing fertile seed, a world-first.

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