Hitting heifer liveweight targets
Early December marks a key transition for many dairy farmers, as weaned replacement heifers head off-farm to grazing.
THE CHIEF executive of the Foundation for Arable Research, FAR, says to date the drop in the price of milksolids isn’t affecting arable farmers.
Nick Pyke says this is because most of them are contracted at last year’s prices or have forward sold crops at good prices. Given the shortage of grain in New Zealand the prices are holding up well, he says.
But Pyke warns that after the 2014-15 season things may change and prices won’t remain the same as now. Towards the end of this season’s harvest in March and April 2015, when there is more grain on the market, the price are likely to drop a bit at that point.
“In maize production, the forecast in July was that the area of maize was going to be up slightly, but that could have changed quite markedly if farmers had changed their minds on their plantings. From what I hear it could be pretty much business as usual in both islands.”
Pyke says farmers have come out of droughts and will be looking to build up their supplementary feed stocks. Many dairy farmers who run intensive systems rely on extra feed and he doesn’t see them cutting this out overnight.
Meanwhile observers say it’s not all doom and gloom in the grain market as a result of the drop in dairy payout. But in their October grain market update, Farmlands reports there is little interest from the dairy sector in buying new season wheat and barley. They say the grain market is very fluid and seems set to remain that way in the short term.
Winning four of the big categories at the 2026 New Zealand Cheese Awards feels special, says Meyer Cheese general manager Miel Meyer.
Local cheesemakers are being urged to embrace competition from imports but also ensure their products are never invisible in the country.
Ireland's Minister of state for Agriculture says it’s hard to explain to Irish farmers the size and scale of NZ farms.
Dairy farming in New Zealand offers career progression and this has motivated 2026 Central Plateau Share Farmers of the Year Navdeep Singh and Jobanpreet Kaur.
A partnership between Canterbury milk processor Synlait and the world's largest food producer, Nestlé, has been celebrated with a visit to a North Canterbury farm by a group including senior staff from Synlait, the Ravensdown subsidiary EcoPond, and Nestlé's Switzerland head office.
Canterbury milk processor Synlait is blaming what it calls "a perfect storm" of setbacks for a big loss in its half year result for the six months ended January 31, 2026.

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