M.I.A.
OPINION: The previous government spent too much during the Covid-19 pandemic, despite warnings from officials, according to a briefing released by the Treasury.
Deer hunters want hunting to be permitted when the country moves out of COVID-19 Level 4 Alert.
The New Zealand Deerstalkers’ Association Inc (NZDA) says it is disappointed that hunting has seemingly been blanket banned following the Government’s release of its COVID-19 Level 3 guidance this week.
The NZDA is calling for a re-think and further clarification by Government.
It “strongly recommends” that hunting should be permitted at Level 3 subject to the overriding health and safety guidelines imposed on permitted activities and adherence to the “keep it local” and “apply common sense” principles stated by Prime Minister Jacinda Ardern.
NZDA national president, Trevor Chappell says there are many elements that make up hunting and these need careful consideration by Government.
“The NZDA is open to consultation and can help draft a framework for hunters,” says Chappell.
“From where the NZDA sits we cannot understand why hunting has been deemed inherently “unsafe” by Government.
“This means the Government must not have taken appropriate expert advice or, if they have, that advice was misguided or not verified.
“There is still time for the Government to do the right thing and adjust the guidelines for hunters.”
The Government will announce on Monday whether the Level 4 Alert will be reduced to Level 3.
NZPork has appointed Auckland-based Paul Bucknell as its new chair.
The Government claims to have delivered on its election promise to protect productive farmland from emissions trading scheme (ETS) but red meat farmers aren’t happy.
Foot and Mouth Disease outbreaks could have a detrimental impact on any country's rural sector, as seen in the United Kingdom's 2000 outbreak that saw the compulsory slaughter of over six million animals.
The Ministry for the Environment is joining as a national award sponsor in the Ballance Farm Environment Awards (BFEA from next year).
Kiwis are wasting less of their food than they were two years ago, and this has been enough to push New Zealand’s total household food waste bill lower, the 2025 Rabobank KiwiHarvest Food Waste survey has found.
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