Blueberries Could Be NZ's Next $150m Horticultural Export
Blueberries have the potential to become a major horticultural export, earning up to $150 million within the next three to five years.
Horticulture New Zealand president Andrew Fenton is calling for local government to streamline the resource consent process, saying it was holding the horticulture industry to ransom.
Speaking at the annual Horticulture New Zealand conference in Auckland, Fenton said: "Jumping through the complex and lengthy consent process is the biggest costs to growers."
Fenton said that last year HortNZ spent 30% of its levy funding advocating on resource management issues, the issue was that serious.
"We understand the importance and need for the Resource Management Act (RMA) in developing and protecting our country's natural resources, but that's not what we're questioning. It's how local councils are implementing the Act. Their systems are stifling growers from improving their businesses and ultimately their communities."
"We urge councils to revisit their resource management systems and work closely with their horticulture communities, because at the end of the day its growers' livelihoods and thousands of Kiwi jobs that are at stake."
HortNZ has estimated the RMA has cost the industry up to $30 million over the last 12 months in compliance costs.
Fenton welcomed the work Minister for Primary Industries David Carter and the Government have done to try and remove some of the obstacles in the RMA system and said HortNZ would be closely monitoring progress being made.
He also recognised Auckland Council, and the Taranaki and Environment Canterbury regional councils which have consistently demonstrated a positive attitude towards working alongside growers.
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An LIC bull, Tronnoco AR Sadio-ET S3F, bred by Tony and Keri O'Connor of Tronnoco Farming Co Ltd near Timaru, has won the 2026 Mahoe Trophy.
With forecasters advising El Niño conditions will develop through winter and strengthen into spring and summer, Ballance Agri-Nutrients is encouraging farmers and growers to think ahead about nutrient planning and be prepared to work around challenging weather conditions.
In the past, much has been made of the concept of farm to fork, but an Australian expert in food science and marketing with experience in the dairy industry, Dr Angeline Achariya, says the reverse of this slogan is critical to win modern day consumers.
Efficiency is the big one because it tracks back into what is done on farm.
A four year trial has reaffirmed that mixing plantain into dairy pastures can help reduce nitrogen losses to freshwater while maintaining milk production and profitability, say researchers.

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