increase font size
Hort NZ chair Barry O’Neill; Māori Development Minister Nania Mahuta and Ahuwhenua Trophy committee chair Kingi Smiler at the unveiling of the new hort trophy at last year’s Hort NZ conference.
Next month will see the first finalists competing for the prestigious Ahuwhenua Trophy in horticulture announced at Parliament.
Up until now, the competition has rotated between the sheep & beef and dairy sectors. However, with Māori making a significant contribution to the horticultural sector – especially but not exclusively in kiwifruit – it has been decided to include horticulture into the mix.
The announcement of the finalists will be made on February 21 and during the next two months field days will be held at the properties of the finalists. The winner will be revealed at the end of May at an awards function in Tauranga.
A brand new Ahuwhenua trophy for Horticulture has been especially made for the competition. The trophy – similar to the one for sheep & beef and dairy contests – was manufactured in England and is mounted on a special carved base.
When the new trophy was unveiled at the HortNZ conference last year, chair of the Ahuwhenua Trophy management committee Kingi Smiler said the time was right to celebrate the achievements of Māori in horticulture.
“During the last ten years in particular, Māori have become major investors in the sector and this has resulted in good financial returns and jobs for our people,” he said. “But there is still much more to done and I am sure with the positive publicity that the Ahuwhenua Trophy competition generates, will encourage more Māori to become involved in the sector.”
Smiler added that the Ahuwhenua Trophy competition had the mana and prestige, which no other event in Aotearoa had. “The prospect of winning this beautiful cup will surely be an incentive.”
A brilliant result and great news for growers and regional economies. That's how horticulture sector leaders are describing the news that sector exports for the year ended June 30 will reach $8.4 billion - an increase of 19% on last year and is forecast to hit close to $10 billion in 2029.
There is an appeal to New Zealanders to buy local citrus fruit.
Avocado growers are reporting a successful season, but some are struggling to keep their operations afloat following years of bad weather.
Horticulture and commercial vegetable growers in particular stand to be major beneficiaries of radical proposals by government to make sweeping changes to RMA regulations.
Coby Warmington, 29, a farm manager at Waima Topu Beef near Hokianga was named at the winner of the 2025 Ahuwhenua Young Maori Farmer Award for sheep and beef.
OPINION: Ministry for Primary Industries' situation outlook for primary industries report (SOPI) makes impressive reading.
Sheep and beef farmers Matt and Kristin Churchward say using artificial intelligence (AI) to spread fertiliser on their sprawling 630ha farm is a game changer for their business.
Commercial fruit and vegetable growers are being encouraged to cast their votes in the Horticulture New Zealand (HortNZ) board directors' election.
A unique discovery by a Palmerston North science company, Biolumic, looks set to revolutionise the value and potential of ryegrass and the secret is the application of ultraviolet (UV) light.
A New Zealand company is redefining the global collagen game by turning New Zealand sheepskin into a world-class health product.
With further extreme weather on the way, ANZ Bank is encouraging farmers and business owners impacted by the recent extreme weather and flooding to seek support if they need it.
OPINION: Dust ups between rural media and PR types aren't unheard of but also aren't common, given part of the…
OPINION: The Hound hears from his canine pals in Southland that an individual's derogatory remarks on social media have left…
