She's shear class!
The rise and rise of top-class female shearers is a growing phenomenon in NZ – especially during recent times.
The media response to sheep shearing's potential as a Commonwealth Games demonstration sport, if not the Olympics, has gone international.
"Shearing as a demonstration sport has gone viral," says Jeanette Maxwell, Federated Farmers Meat & Fibre chairperson, with the Australian, UK and US media picking it up.
"I've had interviews with BBC regional stations but am being interviewed by Skype for BBC One.
"I've also checked Google News and shearing sport has generated at least 262 news items. From ESPN and a Washington Post blog to Britain's Daily Telegraph, you can say it has grabbed imaginations the world over.
"Some of it may drip with sarcasm but it's giving us the chance to tell people overseas that sheep don't die for their wool. Unbelievable as it may sound to Kiwi ears, some people overseas believe wool is like fur.
"While wool is natural, renewable and completely sustainable, it needs more and perhaps sport provides that magic.
"Our shearing athletes, men and woman alike, are in peak physical condition. When people wear New Zealand wool it has come from the work of people like of Ivan Scott and Kerri-Jo Te Huia.
"We can also add Stacey Te Huia and Sam Welch. Yesterday, they broke a 16-year world record for two-stand nine-hour ewe-shearing.
"I'm under no illusion that this will take time but given the big eight sheep counties are China, Australia, India, Iran, Sudan, New Zealand, Nigeria and the United Kingdom, shearing is more global than many people think," Maxwell says.
Horticulture and commercial vegetable growers in particular stand to be major beneficiaries of radical proposals by government to make sweeping changes to RMA regulations.
Chinese textile company Saibosi has partnered with Wools of New Zealand to put the 'farm to floor' story of New Zealand wool rugs on screen for its customers.
Showcasing the huge range of new technologies and science that is now available was one of the highlights at last week's National Fieldays.
Coby Warmington, 29, a farm manager at Waima Topu Beef near Hokianga was named at the winner of the 2025 Ahuwhenua Young Maori Farmer Award for sheep and beef.
Northlanders scooped the pool at this year's prestigious Ahuwhenua Trophy Awards - winning both the main competition and the young Maori farmer award.
Red meat farmers are urging the Government to act on the growing number of whole sheep and beef farm sales for conversion to forestry, particularly carbon farming.
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