Rural Contractors Urged to Renegotiate Contracts as Fuel Prices Surge
Rural contractors are getting guidance on how to deal with recent rising fuel prices.
NZ rural contractors bring in overseas operators every spring from Europe, UK and the US to supplement local operators in harvesting crops and silage.
A retired Northland farmer and machinery driver says rural contractors must take some blame for the current shortage of skilled operators.
An estimated 28 million tonnes of crop worth $110 million will be at risk if overseas machinery operators are not allowed into the country, according to a survey by Rural Contractors of NZ.
The Bay of Island farmer, who preferred his name not to be used with this article, says contractors should stop moaning and reflect on what they have done to encourage and train local operators.
“These contractors want to pay minimum hourly rates and expect staff to work over a standard 13-hour day as the crop has to be harvested,” he told Rural News.
“I am available but I am not succumbing to slave labour or feeling guilty for asking for a fair and reasonable pay rate.”
Rural Contractors NZ executive director Roger Parton says if contractors charge farmers more, they end up looking for cheaper contractors.
Parton says recruiting and training young people for driving jobs in agriculture hasn’t been easy.
“Working in rural areas doesn’t appeal to young people; there is no broadband, they can’t use their phones and there’s no corner dairy for them to buy their lunch.”
A $20 million dairy beef programme will help farmers capture greater value from their animals.
A precautionary State of Emergency was declared for the Far North District at 1.18pm today (Thursday 26 March), for an initial period of seven days.
A New Zealand red meat product range with “tongue-soft” texture for elderly or unwell people has won the 2026 Meat Industry Association (MIA) Dragon’s Den competition.
The New Zealand Future Food and Fibre Summit, E Tipu 2026, is the place for farmers who want to stay ahead in a rapidly changing sector, says FoodHQ chief executive Dr Victoria Hatton.
OPINION: For some of us the threat of a fuel crisis is something we have dealt with before and are still here to tell the tale.
New Zealanders are spontaneously joining in the 60th birthday celebrations of the nation’s iconic rural programme, Country Calendar.

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