Beef prices climb as supply contracts in key markets
With production volumes contracting in most major beef-producing regions, global cattle prices have continued to rise across recent months.
RaboResearch’s Emma Higgins is remaining cautious regarding commodity prices with New Zealand heading into peak milk production.
Falling dairy prices in recent months are putting this season’s forecast milk payout under strain.
While Fonterra is maintaining its wide range milk price of $5.90 to $6.90/kgMS for this season, analysts aren’t ruling out trimming their forecast payouts if prices continue to head south.
A higher NZ dollar is also likely to negatively impact NZ dairy sector returns.
Westpac senior agri economist Nathan Penny says he remains cautiously optimistic on the outlook, but risks remain high.
Despite the price fall in last week’s Global Dairy Trade (GDT) event, current prices remain consistent with the bank’s $6.50/kgMS forecast.
“However, while we had allowed for prices to fall, we are running out of runway,” he says.
“In other words, if dairy prices continue to fall over coming auctions, noting that the largest auctions for the season are near, we will consider revising our milk price forecast lower.”
ASB senior economist Chris Tennent-Brown says its forecast of $6.75/kgMS “is under some pressure”.
“We will review our outlook after the next GDT auction and Fonterra announcement,” he says. Fonterra announces its full-year results next week.
RaboResearch’s Emma Higgins says she remains cautious regarding commodity prices as New Zealand heads into peak milk production.
Higgins notes that upwards currency movements are also a bit of a headache for exporters right now, with the NZ/US cross inching higher to sit at 67 cents.
“We do, however, expect recovery in the foodservice channel to continue to improve – this will be an important watch for ensuring market balance.
“We are pulling together the next Global Dairy Quarterly report over the next couple of weeks and will be re-assessing our view on the global dairy market fundamentals.”
Fonterra chairman John Monaghan wrote to shareholders last week asking them to remain cautious with on-farm financial decisions.
Monaghan says the global dairy market is finely balanced at the moment, with both demand and supply increasing but it has the potential to change.
“There is good demand in market at this stage of the season, however, the forecast economic slowdown is likely to increase global unemployment and reduce consumer demand,” he says.
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.

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