Thursday, 07 March 2024 14:55

Unique dairy farms open their gates

Written by  Staff Reporters
•	Donald’s Farm manager Sam Waugh shows schoolchildren how a herringbone milking system works, inside the cowshed. • Donald’s Farm manager Sam Waugh shows schoolchildren how a herringbone milking system works, inside the cowshed.

A dairy farm working to increase endangered skink numbers and a boutique farm selling milk in recycled bottles will open their gates to the public this Sunday.

DairyNZ general manager Alyce Butler says Open Farms is a great opportunity for people from towns and cities to get insights into dairy farming and where their dairy products come from.

“It’s great for Kiwis to check out the beautiful farm landscapes, see cows close up and get a glimpse of what it’s like living and working on a farm. Kids really love it!” Butler says.

Open Farms founder Daniel Eb says the annual initiative is about connecting urban Kiwis with the people and places that grow their food.

Now in its fourth year, the initiative has seen approximately 10,000 visitors take part in more than 100 Open Farms events.

State-owned enterprise Pāmu is looking forward to welcoming the public to their Eyrewell dairy farm in Canterbury.

Pāmu chief executive Mark Leslie says Pāmu farmers are embedded in their local communities and enjoy showing the public what they do.

The farm has a unique project underway working with conservation organisations and local schools to enhance habitat for at-risk Canterbury grass skinks and native McCann’s skinks.

“Eyrewell and the skink habitat restoration project are a great example of us striving to balance farming excellence with nurturing the environment,” Leslie says.

Dreamview Creamery is a Raglan farm owned by the Hill family, with 120 milking dairy cows.

Jess Hill manages the farm and says she loves working outdoors with animals.

She says Open Farms is a fun event and hopes that showing people around the farm will encourage them to consider a farming future.

The family sells milk in recycled bottles and donates milk to Raglan Area School for the children. The family have planted native trees on the farm and will plant more.

“We’re always looking at ways to make our farm business more sustainable,” Hill says.

Donald’s farm in Whitford is also joining the national Open Farms initiative where a number of farmers of all types welcome the public onto their properties to learn about agriculture. The farm is dedicated to teaching Auckland children about the primary sector and nature.

The farm, owned by NZ Young Farmers, is approximately 30 minutes’ drive from Auckland.

It doubles as a working dairy farm and outdoor classroom. Last year, the farm hosted 900 primary and secondary school visitors to learn about the primary sector and get involved in environmental initiatives on the farm.

“With Open Farms, it’s awesome showing people around the farm to learn how milk goes from grass to glass and to learn about career opportunities in the primary sector,” Donald’s Farm manager Sam Waugh says.

“I highly recommend farming as a great lifestyle for people of all ages and families,” he says.

More like this

Editorial: On the mend

OPINION: DairyNZ's latest forecast data on the Econ Tracker, that the outlook for the current season has improved, will be welcome news for farmers.

Returns lift, costs down - DairyNZ

The outlook for dairy farmers this season has improved, especially when compared to forecasts only six months ago, according to DairyNZ.

From Sky Tower to cowshed

Every morning dairy farmer Sam Waugh sees the Auckland Sky Tower through his window. It's a great reminder of one of his key life goals - giving young people from towns and cities insights into farm life.

Featured

Vaccinate against new lepto strain

A vet is calling for all animals to be vaccinated against a new strain of leptospirosis (lepto) discovered on New Zealand dairy farms in recent years.

TV series to combat food waste

Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.

National

Celebrating success

The Director General of MPI, Ray Smith says it's important for his department to celebrate the success of a whole…

Cyclone's devastating legacy

One of the country's top Māori sheep and beef farms is facing a five-year battle to get back to where it…

Machinery & Products

Factory clocks up 60 years

There can't be many heavy metal fans who haven’t heard of Basildon, situated about 40km east of London and originally…

PM opens new Power Farming facility

Morrinsville based Power Farming Group has launched a flagship New Zealand facility in partnership with global construction manufacturer JCB Construction.

» Latest Print Issues Online

The Hound

Cut with care

OPINION: The new government has clearly signalled big cuts across the public service.

Bubble burst!

OPINION: Your canine crusader is not surprised by the recent news that New Zealand plant-based ‘fake meat’ business is in…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter