DairyNZ project wins national award
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
OPINION: Benjamin Disraeli once said, "Plan for the worst and hope for the best".
While the 19th century former British Prime Minister could never have known about Covid, his words from the 1800s are as relevant today as they were back in the day.
Farmers and those in the agri-sector need to have good plans in place for dealing with the ever increasing likelihood of a major community outbreak of Omicron.
Already, a pan-primary sector group - which includes Beef+Lamb NZ (BLNZ), DairyNZ, MPI, the deer and pork industries and Federated Farmers - has been preparing advice for farmers to deal with this contingency.
All of these organisations have advice on their respective websites aimed at making it easy for those in the primary sector to plan for such an outbreak.
There are also copies of this information in vet clinics and rural supply stores.
"It's all about how to keep you and your farm safe from Covid and, if by chance, you or someone on your farm tests positive and has to go to hospital or into isolation," says BLNZ's Will Halliday.
Have a written and readily available plan in place to get through this period before something happens. It is also important that farmers have an arrangement with someone - or a number of people - who might be able to help, as well as having a check list and detailed plan of what to do on the farm to keep it running.
Meanwhile, the country's major meat processors say they are well down the road in planning how to mitigate the outbreak's impact.
The meat sector is already seriously short staffed; any outbreak of Omicron - and any resulting staff absenteeism - would have a major impact on its ability to process animals, fill all important export orders and on its revenue. The dairy processing and manufacturing industry would face similar challenges.
The meat and dairy processing sectors network of processing facilities does provide the option to move animals and milk between plants if Omicron moves around the country.
Previous Covid outbreaks and lockdowns have proven just how vital the agri-sector is to NZ's economy. Those in the sector need to take Disraeli's words to heart and - if they have not already - get planning.
On the eve of his departure from Federated Farmers board, Richard McIntyre is thanking farmers for their support and words of encouragement during his stint as a farmer advocate.
A project reducing strains and sprains on farm has won the Innovation category in the New Zealand Workplace Health and Safety Awards 2025.
Beef + Lamb New Zealand (B+LNZ), in partnership with the Ministry for Primary Industries (MPI) and other sector organisations, has launched a national survey to understand better the impact of facial eczema (FE) on farmers.
One of New Zealand's latest and largest agrivoltaics farm Te Herenga o Te Rā is delivering clean renewable energy while preserving the land's agricultural value for sheep grazing under the modules.
Global food company Nestle’s chair Paul Bulcke will step down at its next annual meeting in April 2026.
Brendan Attrill of Caiseal Trust in Taranaki has been announced as the 2025 National Ambassador for Sustainable Farming and Growing and recipient of the Gordon Stephenson Trophy at the National Sustainability Showcase at in Wellington this evening.
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