Critical industry?
OPINION: There's an outpouring of concern over the parlous state of one of our major industries.
It's important to know your financials and KPIs but it is just as important to know your environmental footprint and what is driving it, says dairy farmer Jolene Germann.
Favourable weather conditions and best management practices have lifted winter grazing standards in Southland this year, says Federated Farmers.
The new rules around winter grazing – especially in Southland – are rapidly becoming an election issue.
Farming groups are greeting the Government’s newly imposed freshwater regulations with trepidation, but acceptance.
OPINION: New Zealanders have become disconnected from reality and what makes good Government policy.
Farmers who flout effluent rules have been warned that they will be caught and dealt with by the law.
The Government needs to put environmental goals on the back burner whilst managing debt from COVID-19, according to Dr Doug Edmeades.
Fonterra has joined forces with a supermarket chain to deliver what it claims is NZ’s first carbon zero milk.
OPINION: As the world deals with the impact of the Covid-19 crisis, it’s important to remember climate change hasn’t gone away.
It's not the first time Fonterra’s John Wilson Memorial Trophy recipients, Nick and Nicky Dawson have been recognised for their sustainability efforts.
OPINION: There's an outpouring of concern over the parlous state of one of our major industries.
OPINION: Food security is a sore point in the UK, as a direct result of its National Food Strategy, and…