Critical industry?
OPINION: There's an outpouring of concern over the parlous state of one of our major industries.
The Government’s decision to cap nitrogen fertiliser inputs at 190 kg N/ha per year is doomed to fail because it ignores basic science, claims soil scientist Doug Edmeades.
Simple actions can reduce winter nutrient loss, explains Bala Tikkisetty, sustainable agriculture advisor at Waikato Regional Council.
A software providing greenhouse gas emissions measurement and scenario planning programme for the whole farm has been released.
A pilot trial has begun, seeking to understand a possible link between the methane cows produce and their genetics.
With Stage V emissions regulations coming into force across Europe, Valtra has taken the opportunity to include some new features on its updated models.
Delaying the introduction of new water reforms was not an option according to the two cabinet Ministers directly involved – Environment Minister David Parker and Agriculture Minister Damien O’Connor.
Delaying the introduction of new water reforms was not an option according to the two cabinet Ministers directly involved – Environment Minister David Parker and Agriculture Minister Damien O’Connor.
New Zealand Winegrowers has made a commitment to the industry becoming net carbon-zero ahead of the Government’s 2050 deadline.
Dr Jacqueline Rowarth on how the agriculture and horticulture sectors are supporting New Zealand through the COVID-19 pandemic.
OPINION: There's an outpouring of concern over the parlous state of one of our major industries.
OPINION: Food security is a sore point in the UK, as a direct result of its National Food Strategy, and…