From the CEO: Trade rules
Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…
Marlborough’s Dog Point Vineyard took out the supreme award at this year’s Cawthron Marlborough Environment Awards.
A new phenomena is sweeping Marlborough’s wine industry. As bigger companies look to expand their supply, they are increasingly looking to lease land rather than buy outright.
In the last of our regional Pinot Noir 2017 profiles, Tessa Nicholson talks to Dave Clouston of Two Rivers of Marlborough.
With climate change will come more extremes of weather. That could well mean more sustained periods of drought in some of our major grape growing regions, especially Marlborough.
It is 26 years since Jackson Estate launched their first Marlborough wine onto the market, and despite continued success the company has never had its own winery or cellar door.
Foraging, hunting and food will have as much resonance as wine when Brent Marris has completed his project at Leefield Station in Marlborough.
Primary Industries Minister Nathan Guy has welcomed new funding of $895,000 for the Flaxbourne Community Irrigation Scheme in Marlborough.
A Marlborough winemaker has brought together a number of local wine industry personnel to help raise funds for the people of Vanuatu.
Winemaker Josh Scott of Marlborough has perfected the art of brewing, while still keeping his hand in with grapes.
Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…
The end of the year is fast approaching, so here are some thoughts on a few of the significant developments…
Jimmy Stewart is quite literally chipping away at circularity.
A Wine Marlborough Lifetime Achievement Award is “very premature”, say Kevin and Kimberley Judd, nearly 43 years after they came…
Wine tourism has evolved into a sophisticated, diverse and resilient part of the New Zealand wine sector's economy. Emma Jenkins MW talks…