Developing a billion-dollar premium cider industry
Cider Apples New Zealand Limited has released a detailed 'roadmap' report that investigates how a premium cider industry could be developed in New Zealand.
Former Foundation of Arable Research (FAR) chief executive Nick Pyke is chair of the AGMARDT Board of Trustees.
Pyke, who has been a member of the board for two years, has succeeded Richard Green, who will step down from the board this year after six years as a trustee, the last two as chair.
Pyke is a founder and director of Ag Innovate Ltd and Leftfield Innovation Ltd and has extensive governance experience with agricultural business, farms and industry good organisations.
"Richard understands the industry so well and has done a brilliant job," says Pyke.
"I share his passion for the work that AGMARDT does. Our board is strongly focused on aligning with the AGMARDT strategy and on continuing to build the fund so that we can invest more in grants back into improving the food and fibre sector through innovation and developing leadership."
Green said it had been a great privilege to serve on the board.
"AGMARDT has regularly 'refreshed its bench' through bringing in new trustees to ensure diversity of thought and fresh ideas," he says.
"The recent appointment of our new general manager, Lee-Ann Marsh, was a logical time for me to also decide to step down as chair.
"I am looking forward to my final few months on the board and to supporting Nick and our fellow trustees in continuing the fantastic work that AGMARDT does."
Associate Agriculture Minister Mark Patterson says his party – NZ First - isn’t opposed to the “trade element” of a free trade deal with India.
The managing director of a company seeking to build a solar farm in Canterbury says receiving fast-track approval is a “really positive outcome”.
Retiring MP and dairy farmer Mark Cameron is blasting the Green Party for proposing to ban the use of synthetic fertiliser and cutting cow numbers.
A huge reduction in ACC claims from on-farm accidents over the last five years is due to thousands of small, practical decisions being made in sheds, yards, paddocks and around kitchen tables across the country, says Safer Farms ambassador Lindy Nelson.
Wayne and Ange Moxham of Horowhenua have just been named as Fonterra's top organic performer for milksolids. As well as providing organic milk to Fonterra, the couple also sell Udderly Organic milk to more than 100 outlets in the region and are embarking on another exciting venture producing organic gelato. Reporter Peter Burke went along to see their farming operation.
Certainty and a clear understanding of the needs of rural communities is a critical outcome in the series of government reforms that are taking place at present.
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